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A luxury coastal venue in Devon is seeking a talented Sous / Senior Sous Chef to join their team. The role involves delivering high-quality dishes focused on fresh, coastal flavors while leading a passionate kitchen team. The position offers a competitive salary, staff accommodation, meals on duty, and opportunities for career development in a supportive environment.
We're seeking a talented Sous / Senior Sous Chef for a coastal luxury venue in Devon, with a salary ranging from £38,000 to £45,000 depending on experience, plus service and bonus
The role involves working closely with the Head Chef to deliver high-quality dishes focusing on fresh, coastal flavors while leading and mentoring a passionate team
Candidates should have previous experience in a high-standard, fresh food kitchen, strong leadership and organizational skills, and a passion for sustainability and great produce
Staff accommodation, meals on duty, and excellent work-life balance are offered, along with opportunities for career development in a supportive kitchen environment.