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Join a prestigious catering company in the UK, Searcys, as a Senior Sous Chef. This role involves overseeing kitchen operations, guiding junior chefs, and contributing to menu development. With over 175 years of experience, Searcys offers a unique opportunity to work in London’s iconic events and be part of a storied hospitality legacy.
Position: Senior Sous Chef
Salary: £35,000, plus service charge and overtime
Hours: 40 hours (Monday to Friday)
Key Responsibilities:
Qualifications:
Additional Information:
We are the oldest caterer in the UK, founded in 1847. Working with us offers the opportunity to be part of London's prestigious events, learn from experienced colleagues, and be part of a storied legacy in hospitality.
Join Searcys to be part of a proud tradition with an established reputation, providing a sense of pride and belonging.
For more about Searcys' history, visit our website at www.searcys.co.uk.