Sous Chef - Mon to Fri - City of London

BaxterStorey Limited; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a leading company as a Sous Chef, where your culinary skills will shine. You'll craft flavorful dishes, support kitchen operations, and lead a team in a collaborative environment. With a commitment to inclusivity and professional growth, this role offers a chance to be part of a culinary revolution.

Benefits

Bespoke training and development opportunities

Pension and life insurance

Discounts on HAPI app

Cycle to work scheme

Free meals at work

28 days holiday

24 weeks of enhanced maternity leave

Qualifications

• Experience in a similar role preferred.
• Knowledge of food safety standards.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Assist the Head Chef in food preparation and service.
• Supervise and train kitchen staff on food safety.
• Manage stock control and ordering to minimize waste.

Skills

Communication

Organizational

Presentation

Education

Culinary degree

Job description

Benefits:

• Bespoke training and development opportunities
• Apprenticeships for all experience levels
• Pension and life insurance
• Discounts on our HAPI app; high street shops, holidays & cinema
• Access to employee assistance programme
• Cycle to work scheme

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a desire to create masterful dishes? If yes, then this role is for you. At BaxterStorey, we offer an environment where your creativity can flourish and your talents shine. We believe in nurturing talent and investing in your professional growth.

As part of our team, you'll be supported in an inclusive environment that encourages growth and celebrates diversity. We invest in ongoing training to ensure you have the skills to thrive and guarantee a good work-life balance, because we believe people excel when they can care for themselves.

Are you a Sous Chef seeking a rewarding and progressive opportunity?

• 28 days holiday
• 24 weeks of enhanced maternity leave
• Bespoke training and development opportunities
• Pension and life insurance
• Discounts via our HAPI app; high street shops, holidays & cinema
• Access to employee assistance programme
• Free meals at work
• HIT Apprenticeships for all experience levels

Job Description

As a Sous Chef, you will work with our culinary team to craft flavorful dishes that nourish both body and mind. You should have excellent presentation, organizational, and communication skills, along with a passion for food and service, and enthusiasm.

Key Responsibilities

• Assist the Head Chef in food preparation, production, and service.
• Ensure all dishes meet quality and presentation standards.
• Supervise and train kitchen staff, ensuring food safety and sanitation.
• Assist in menu planning, considering dietary restrictions and seasonal ingredients.
• Manage stock control and ordering to minimize waste.
• Collaborate on special events and culinary initiatives.
• Maintain a clean, safe kitchen environment.
• Support administrative tasks like scheduling and budgeting.
• Stay updated on industry trends and techniques.
• Promote a positive team environment through leadership and teamwork.

Qualifications

• Experience in a similar role preferred.
• Culinary degree or relevant certification.
• Knowledge of food safety standards.
• Ability to multitask and work efficiently under pressure.
• Excellent communication skills.
• Flexibility to work evenings, weekends, and holidays.
• Enthusiastic and organized team player.

Additional Information

With nearly 20 years of experience, we create beautiful spaces, exciting menus, and friendly teams across various locations. We seek the brightest to join us and help build your hospitality legacy. We prioritize learning and career development, striving to be better every day.

Join us and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY - We lead by example and innovate.

WHOLEHEARTEDLY POSITIVE - We motivate and inspire with our passion.

CREATIVELY COLLABORATIVE - We embrace differences and work together.

FOREVER CONSCIOUS - We protect the planet and support communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. We welcome applications from all backgrounds and are committed to inclusivity.