Sous Chef- Live in Available

St Austell Brewery; Port Isaac; On-site; GBP 25,000 - 35,000; Full time

Job summary

St Austell Brewery recherche un Sous Chef pour son établissement à Port Isaac. Vous rejoindrez une équipe passionnée, dédiée à fournir une cuisine de haute qualité avec des produits locaux. Le poste offre des avantages tels qu'un logement inclus et des remises sur la nourriture et les boissons.

Benefits

Logement inclus

30% de réduction sur la nourriture et les boissons

150£ pour un séjour dans nos pubs

Formation et opportunités de progression

Repas fourni pour les shifts de plus de 6 heures

Temps payé pour faire du bénévolat

Qualifications

• Expérience de Sous Chef ou similaire dans un environnement rapide.
• Capacité à travailler avec des produits locaux.
• Important de maintenir une cuisine propre et sécurisée.

Responsibilities

• Soutenir le Chef de cuisine dans la gestion de l'équipe.
• Suivre les procédures et respecter les spécifications des plats.
• Adapter le menu selon les besoins des clients.

Skills

Gestion de cuisine

Nettoyage et sécurité alimentaire

Adaptabilité

Tools

Système de gestion des stocks

Job description

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Sous Chef - Live-in Available, Port Isaac

Job details:

• Client: Port Gaverne and Pilchards
• Location: Port Isaac
• Job Category: Other
• EU work permit required: Yes
• Job Reference: e0958e42a7dc
• Job Views: 12
• Posted: 17.06.2025
• Expiry Date: 01.08.2025

Job Description:

The Port Gaverne is everything you could want in the perfect pub: 17th Century exteriors, welcoming interiors, 15 beautifully designed rooms for the ultimate “get away from it all” experience, and a location straight out of a postcard. Alongside the hotel is Pilchards, a fantastic laid-back haven of good food!

At Pilchards, we offer more than just great food – we’re known for our stunning views, laid-back atmosphere, and a tight-knit team that’s passionate about what we do. Our Port Gaverne and Pilchards teams work closely together, so you’ll occasionally be expected to support across both locations.

Nestled in the heart of Port Isaac, this venue boasts breathtaking views, iconic enough to have been the backdrop for a beloved, long-running TV series. If you’ve ever dreamed of working at a truly special venue in an unforgettable setting, this could be your chance.

Are you a versatile Sous Chef with experience in a fast-paced environment? Join our talented kitchen team and work alongside passionate people, using locally sourced produce to provide high-quality food that delights our guests. As Sous Chef, you will support the Head Chef in leading the kitchen team, ensuring procedures are followed and dish specifications are met. You will help adapt our menu to meet business and guest needs.

What we offer:

• Live-in accommodation
• 30% off food and drink, 50% off overnight stays in our pubs
• £150 towards a stay in one of our pubs
• Discount scheme across hundreds of retailers
• Great training and progression opportunities
• Meal provided for shifts over 6 hours (up to £10 value)
• Paid time off to volunteer

We are well-organised, adaptable, with a genuine interest in food. You take pride in keeping the kitchen clean, tidy, and safe, and are key to maintaining efficient operations even during busy times. You are confident in using stock management systems.

St Austell Brewery is an Equal Opportunities employer and encourages applications from all qualified candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion, marital status, or pregnancy. Flexible working requests are welcomed.

Early applications are encouraged as we review throughout the recruitment process and may close the advert early. Please note, we do not accept contact from recruitment agencies or media sales. CVs from agencies will not be accepted.