Sous Chef: Lead Kitchen Team, Train, Grow & Earn

J.W. Lees & Co.; Manchester; Vor Ort; GBP 26.000 - 36.000; Vollzeit

Benefits dieser Stelle

30% food and drink discount

50% off food when on shift

Annual profit share bonus

Wellbeing support programme

Culinary apprenticeships and internal外

Zusammenfassung

JW Lees & Co. in Manchester is seeking a passionate Sous Chef to lead kitchen operations and support menu development, ensuring high quality and safe preparation.

You will mentor junior staff, uphold brand standards across our pubs and hotels, and collaborate with the team to deliver consistent, memorable experiences for guests. This role offers strong progression and internal development opportunities within the JW Lees family.

Aufgaben

• Support with menu development
• Stock management and maintaining a safe and compliant kitchen
• Provide guidance to junior kitchen staff members
• Ensure high standards and attention to detail, working with the team to achieve and maintain 5 Scores on the doors
• Continuously motivate the team to present fresh quality food

Jobbeschreibung

JW Lees & Co. in Manchester is seeking a passionate Sous Chef to lead kitchen operations and support menu development, ensuring high quality and safe preparation.

You will mentor junior staff, uphold brand standards across our pubs and hotels, and collaborate with the team to deliver consistent, memorable experiences for guests. This role offers strong progression and internal development opportunities within the JW Lees family.