Sous Chef: Lead Kitchen Team | Flexible Shifts & Growth

Test 10 | Test in PRD; Scotland; In loco; GBP 30.000 - 42.000; Tempo pieno

Vantaggi offerti da questo lavoro

Flexible shifts

33% brand discount across all brands

20% discount for friends and family

Wagestream financial toolkit

Paid qualifications

Career progression opportunities

Gym discounts

Team socials

Pension

28 days holiday

Descrizione del lavoro

Premium Country Pubs is seeking a Sous Chef at the White Hart to lead a kitchen section, train a talented team, and step in for the Head Chef when required. You’ll champion consistency, menu execution, and guest satisfaction in a high-volume, branded environment.

Join a group that offers flexible shifts, strong discounts across brands, and opportunities for progression with paid qualifications. A supportive team and pension are part of the package.

Competenze

• Experience leading a kitchen section and training staff.
• Ability to manage food ordering, prep and stock control.
• Knowledge of health and hygiene regulations.

Mansioni

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Conoscenze

Team leadership

Kitchen supervision

Food preparation

Stock control

Descrizione del lavoro

Premium Country Pubs is seeking a Sous Chef at the White Hart to lead a kitchen section, train a talented team, and step in for the Head Chef when required. You’ll champion consistency, menu execution, and guest satisfaction in a high-volume, branded environment.

Join a group that offers flexible shifts, strong discounts across brands, and opportunities for progression with paid qualifications. A supportive team and pension are part of the package.