Junior Sous Chef: Lead a Section | Flexible Shifts & Growth

Hand-; Southborough; In loco; GBP 23.000 - 29.000; Tempo pieno

Vantaggi offerti da questo lavoro

Flexible shifts

33% discount across all brands

20% discount for friends and family

Wagestream

Paid qualifications

Progression opportunities

Team socials

Pension

28 days paid holiday

Employee helpline

Free shares

Descrizione del lavoro

Hand & Sceptre in Southborough, England, is seeking a Junior Sous Chef who is passionate about great food, training teams and delivering smiles to guests. You will run a kitchen section, lead your team and ensure brand standards are met in every service.

Join Premium Country Pubs and enjoy flexible shifts, discounts across brands, Wagestream access, paid qualifications, and clear progression as chefs are promoted. This role offers a welcoming team and opportunities to grow.

Competenze

• Passion for serving great food and training great people.
• Ability to run a kitchen section and lead a team.
• Willingness to grow and gain qualifications.

Mansioni

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Conoscenze

Team leadership

Brand standards

Kitchen operations

Stock control

Descrizione del lavoro

Hand & Sceptre in Southborough, England, is seeking a Junior Sous Chef who is passionate about great food, training teams and delivering smiles to guests. You will run a kitchen section, lead your team and ensure brand standards are met in every service.

Join Premium Country Pubs and enjoy flexible shifts, discounts across brands, Wagestream access, paid qualifications, and clear progression as chefs are promoted. This role offers a welcoming team and opportunities to grow.