Sous Chef: Lead Kitchen Team, Flexible Shifts & Growth

Mitchells & Butlers plc; Birmingham; Hybrid; GBP 25,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

33% brand discounts

Friends & family discount

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

Holiday entitlement

Free shares

Employee helpline

Job summary

Mitchells & Butlers plc at The White Swan is seeking a hands-on Sous Chef who can lead a section, train a talented team and step up in the Head Chef's absence to keep service smooth. You will thrive in a busy kitchen and take pride in delivering quality food with your colleagues.

You’ll work within Premium Country Pubs, crafting premium dishes and upholding high standards, while enjoying staff benefits, career progression, pension, 28 days holiday, shopping discounts and free shares as part of

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Skills

leadership

Job description

Mitchells & Butlers plc at The White Swan is seeking a hands-on Sous Chef who can lead a section, train a talented team and step up in the Head Chef's absence to keep service smooth. You will thrive in a busy kitchen and take pride in delivering quality food with your colleagues.

You’ll work within Premium Country Pubs, crafting premium dishes and upholding high standards, while enjoying staff benefits, career progression, pension, 28 days holiday, shopping discounts and free shares as part of