Sous Chef - Lead Kitchen Team, Flexible Shifts

Mitchells & Butlers plc; Brighton; Sur place; GBP 28 000 - 36 000; Plein temps

Avantages offerts par ce poste

Flexible shifts

33% discount across all brands

20% discount for friends and family

Wagestream access

Paid for qualifications

Clear progression opportunities

Discounts on gym memberships

Team socials

Pension

28 days paid holiday

Shopping discounts

Free shares

Employee helpline

Résumé du poste

Harvester at Halbeath Park is seeking a Sous Chef who is passionate about great food, training teams and delivering smiles to guests. You’ll run a section and lead the kitchen in the Head Chef’s absence, ensuring the team works as one and maintains brand standards.

Join us for flexible shifts, generous staff discounts, Wagestream access, opportunities for paid qualifications and clear progression paths within the Mitchells & Butlers family.

Responsabilités

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Description du poste

Harvester at Halbeath Park is seeking a Sous Chef who is passionate about great food, training teams and delivering smiles to guests. You’ll run a section and lead the kitchen in the Head Chef’s absence, ensuring the team works as one and maintains brand standards.

Join us for flexible shifts, generous staff discounts, Wagestream access, opportunities for paid qualifications and clear progression paths within the Mitchells & Butlers family.