Sous Chef — Lead Kitchen, Elevate Menus & Grow Your Career

Jw Lees

Warrington

On-site

GBP 25,000 - 32,000

Full time

3 days ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

Cash tips & tronc
Profit-sharing bonus
Well equipped kitchen
Staff discounts 30%
50% off on-shift food
Discounted hotel stays
Wellbeing support
Development programs & apprenticeships
Enhanced parental policies
BenefitHub discounts

Job summary

JW Lees is seeking a Sous Chef to lead the kitchen in the Head Chef’s absence and to assist with menu development and stock management. You will mentor junior staff, uphold high standards, and drive the team to deliver fresh, quality dishes that meet 5* scores on the doors.

The role offers a well equipped kitchen, opportunities for growth, and benefits including tips, bonuses, and staff discounts. Warrington, England, United Kingdom.

Qualifications

  • Strong leadership and team management skills.
  • Experience in developing menus and maintaining high culinary standards.
  • Stock control, portioning and kitchen safety knowledge.
  • Ability to guide junior staff and uphold 5* health scores.

Responsibilities

  • Lead the kitchen team in the Head Chef’s absence.
  • Support with menu development, stock management and maintaining a safe and compliant kitchen.
  • Provide guidance to junior kitchen staff members.
  • Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors.
  • Continuously motivate the team to present fresh quality food.
  • The Sous Chef plays an integral role in training and development of junior team members.

Skills

Leadership
Menu development
Stock management
Staff training
Quality standards
Team motivation

Job description

JW Lees is seeking a Sous Chef to lead the kitchen in the Head Chef’s absence and to assist with menu development and stock management. You will mentor junior staff, uphold high standards, and drive the team to deliver fresh, quality dishes that meet 5* scores on the doors.

The role offers a well equipped kitchen, opportunities for growth, and benefits including tips, bonuses, and staff discounts. Warrington, England, United Kingdom.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Sous Chef - Lead Kitchen, Menu & Team Growth
Sous Chef - Lead Kitchen, Menu & Team Growth

Red Lion Withington • Manchester

On-site
GBP 25,000 - 32,000
Profit share bonus
Discounts at pubs
Shift food discount
+4
Lead Sous Chef — Elevate Menus, Mentorship & 5-Star Service
Lead Sous Chef — Elevate Menus, Mentorship & 5-Star Service

JW Lees • Rochdale

On-site
GBP 26,000 - 32,000
Cash tips & tronc
Profit share bonus
Well-equipped kitchen
+4
Sous Chef | Lead Kitchen, Growth & Profit Share
Sous Chef | Lead Kitchen, Growth & Profit Share

JW Lees • Manchester

On-site
GBP 29,000 - 36,000
Profit sharing
Cash tips & tronc
Staff discount
+5
Sous Chef | Lead Kitchen, Growth & Profit Share
Sous Chef | Lead Kitchen, Growth & Profit Share

JW Lees • Chester

On-site
GBP 26,000 - 34,000
Cash tips & tronc
Profit share
Discounts on food & drink
+6
Sous Chef | Lead in 5-Star Kitchen + Profit Share
Sous Chef | Lead in 5-Star Kitchen + Profit Share

Goshawk • Mouldsworth

On-site
GBP 28,000 - 36,000
Cash tips and tronc
Annual profit share bonus
Well equipped kitchen with maintained'
+7
Lead Sous Chef: Career Growth, Profit Share & Perks
Lead Sous Chef: Career Growth, Profit Share & Perks

London Bridge • England

On-site
GBP 27,000 - 36,000
Competitive pay
Profit share bonus
Staff discounts
+6
Lead Sous Chef - Growth, Profit Share & Perks
Lead Sous Chef - Growth, Profit Share & Perks

Aviator • Stockport

On-site
GBP 26,000 - 34,000
Profit share
Cash tips
Tronc
+8
Sous Chef: Lead Kitchen, Profit Share & Growth
Sous Chef: Lead Kitchen, Profit Share & Growth

Boat & Horses • Failsworth

On-site
GBP 24,000 - 34,000
Competitive pay and tips
Annual profit share bonus
30% staff discount on food and drink
+6
Lead Kitchen Sous Chef - Growth, Perks & Development
Lead Kitchen Sous Chef - Growth, Perks & Development

Bluebird Inn • Blackburn

On-site
GBP 28,000 - 36,000
Cash tips and tronc
Profit share bonus
30% food & drink discount
+6
Lead Sous Chef — Growth, Profit Share & Perks
Lead Sous Chef — Growth, Profit Share & Perks

Boat & Horses • Chadderton

On-site
GBP 25,000 - 32,000
Annual profit share
30% discount on food & drink
50% off food on shift
+5