Sous Chef | Lead a Dynamic Kitchen Team (Flexible Shifts)

Waters; Greater London; Sur place; GBP 26 000 - 34 000; Plein temps

Avantages offerts par ce poste

Discounts on meals

Wagestream access

Career progression

Pension

Holiday entitlement

Employee discounts

Free shares

Employee helpline

Résumé du poste

Waters Edge is hiring a Sous Chef in the United Kingdom. You will run a kitchen section, train and inspire a team, and support the Head Chef with ordering, prep and stock control. You will ensure operations meet health and hygiene standards and lead in the Head Chef's absence.

Join Stonehouse Pizza & Carvery family with Mitchells & Butlers, enjoying progression opportunities, staff discounts, and benefits while delivering great food and customer experiences.

Qualifications

• Experience leading kitchen teams and running a section.
• Ability to train staff and maintain high food standards.
• Capable of managing food ordering and stock control while complying with regulations.

Responsabilités

• Run a kitchen section and supervise the team.
• Lead and train Chefs and kitchen staff.
• Assist Head Chef with ordering, prep and stock control.
• Ensure compliance with health and hygiene regulations.

Connaissances

Team leadership

Training & coaching

Stock control

Food preparation

Health & safety

Description du poste

Waters Edge is hiring a Sous Chef in the United Kingdom. You will run a kitchen section, train and inspire a team, and support the Head Chef with ordering, prep and stock control. You will ensure operations meet health and hygiene standards and lead in the Head Chef's absence.

Join Stonehouse Pizza & Carvery family with Mitchells & Butlers, enjoying progression opportunities, staff discounts, and benefits while delivering great food and customer experiences.