sous chef - Innovative Dining Experience (Hiring Immediately)

JR United Kingdom; Bristol; On-site; GBP 25,000 - 35,000; Full time

Job summary

An innovative dining experience is seeking a passionate sous chef to join their dynamic team in Bristol. This role offers the chance to lead a vibrant kitchen environment, ensuring high standards of food quality and safety while supporting and developing team members. With flexible hours, a generous annual bonus, and a range of perks including free meals and discounts, this position is perfect for someone eager to make a difference in a thriving culinary setting. Join a company that values individuality and celebrates team successes, making every day an exciting opportunity.

Benefits

Biweekly pay and tips sharing

Access to earnings before payday

Annual bonus opportunity

Flexible hours

Free on-shift food

50% discount outside of work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition programs

Qualifications

• Expert in food quality and standards with experience in kitchen operations.
• Ability to support and develop team members while maintaining high standards.

Responsibilities

• Lead and inspire kitchen team while ensuring food safety and quality.
• Manage kitchen operations, including planning shifts and coaching team members.

Skills

Kitchen Operations Management

Food Safety Standards

Team Leadership

Financial Management (Gross Profit, Stock Control)

Job description

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sous chef - Innovative Dining Experience (Hiring Immediately), bristol

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Client:

wagamama

Location:

bristol, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a passionate sous chef to join our team and contribute to nourishing both body and soul.

The role |

As a sous chef, you will be a leader dedicated to creating a positive environment for our guests and team. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Supports and develops team members, maintaining high standards
• Has experience managing kitchen operations, planning shifts, and coaching team members
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizes individual needs

Wagamama offers:

• Biweekly pay and tips sharing
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours for side projects
• Free on-shift food and 50% discount outside of work
• Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition programs like "Wok Star"

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is committed to being a disability-confident employer.

*Tips are entirely at guest discretion, vary by restaurant, and are not guaranteed wages.