Sous Chef: HACCP-Driven Kitchen & Menu Support

The Address Collective; Glasgow; On-site; GBP 20,000 - 25,000; Full time

Job summary

The Address Collective in Glasgow is seeking a dedicated kitchen assistant to assist the head chef in maintaining food quality and hygiene standards. Responsibilities include adhering to HACCP regulations, ensuring cleanliness, and preparing for food service.

The ideal candidate will have a strong attention to detail and be committed to following company policies regarding food preparation and hygiene. A clean and presentable uniform is required at all times.

Responsibilities

• Assist the head chef in ensuring food preparation meets hygiene standards.
• Arrive promptly in clean and presentable uniform.
• Maintain cleanliness and hygiene throughout all duties.
• Assist in menu preparation and compilation.
• Monitor dishes for quality before service.
• Ensure work areas are clean and safe.

Job description

The Address Collective in Glasgow is seeking a dedicated kitchen assistant to assist the head chef in maintaining food quality and hygiene standards. Responsibilities include adhering to HACCP regulations, ensuring cleanliness, and preparing for food service.

The ideal candidate will have a strong attention to detail and be committed to following company policies regarding food preparation and hygiene. A clean and presentable uniform is required at all times.