Sous Chef – Dynamic Thai-Americana Kitchen Lead

Ennismore

Greater London

Hybrid

GBP 32,000 - 42,000

Full time

16 hours ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Competitive salary
TRONC scheme
Holidays 28 days
Pension & life insurance
Health cash plan
Mental health hotline
Partner perks
Free night at The Hoxton
Staff meals on shift
Employee discounts

Job summary

The Hoxton Shepherd’s Bush in London is seeking an experienced Sous Chef to join Chet’s team. You’ll support the Head Chef, mentor a large kitchen crew, and help ensure smooth service with high hygiene standards.

You’ll lead by example, drive creative menu ideas, and uphold our brand standards while delivering memorable guest experiences. This role is based on-site in West London and offers strong progression within the Ennismore family.

Qualifications

  • 2+ years’ experience as a Sous Chef in a busy kitchen.
  • Proven track record managing large kitchen teams.
  • Passion for creativity while upholding brand standards.
  • You lead by example and empower your team.

Responsibilities

  • Support the Head Chef in leading a large kitchen team.
  • Nurture and develop talent, creating an environment that brings out the best in the team.
  • Ensure operations run smoothly with orders and deliveries and uphold high food hygiene standards.
  • Collaborate on ideas and techniques to keep the kitchen creative and dynamic.
  • Drive standards while maintaining quality and integrity of the menu.
  • Lead by example to ensure a great guest and team experience.

Skills

Sous Chef
Team leadership
Creativity in menu
Hospitality mindset
Team motivation

Job description

The Hoxton Shepherd’s Bush in London is seeking an experienced Sous Chef to join Chet’s team. You’ll support the Head Chef, mentor a large kitchen crew, and help ensure smooth service with high hygiene standards.

You’ll lead by example, drive creative menu ideas, and uphold our brand standards while delivering memorable guest experiences. This role is based on-site in West London and offers strong progression within the Ennismore family.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Creative Sous Chef | Lead a Dynamic, Guest-Focused Kitchen
Creative Sous Chef | Lead a Dynamic, Guest-Focused Kitchen

The Hoxton • Greater London

On-site
GBP 32,000 - 42,000
Competitive salary + TRONC scheme
28 days holidays incl bank holidays
Health cash plan
+5
Creative Sous Chef | Lead a vibrant kitchen
Creative Sous Chef | Lead a vibrant kitchen

The Hoxton • Greater London

On-site
GBP 32,000 - 42,000
28 days holidays
Health cash plan
Free night at The Hoxton
+3
Chef de Partie — Thai-Americana Kitchen, Team‑Focused
Chef de Partie — Thai-Americana Kitchen, Team‑Focused

Ennismore • Greater London

Hybrid
GBP 28,000 - 36,000
Health plan
Staff discounts
Free night at The Hoxton
+5
Sous Chef – Chets
Sous Chef – Chets

Ennismore • Greater London

Hybrid
GBP 32,000 - 42,000
Competitive salary
TRONC scheme
Holidays 28 days
+7
Head Bartender — Creative Cocktail Lead & Team Coach
Head Bartender — Creative Cocktail Lead & Team Coach

The Hoxton • London Borough of Hammersmith and Fulham

On-site
GBP 32,000 - 52,000
Competitive salary + TRONC
28 days holidays
Pension and life insurance
+1
Chef De Partie – Chets
Chef De Partie – Chets

Ennismore • Greater London

Hybrid
GBP 28,000 - 36,000
Health plan
Staff discounts
Free night at The Hoxton
+5
Restaurant General Manager - Chets
Restaurant General Manager - Chets

AccorHotel • Greater London

On-site
GBP 40,000 - 55,000
Competitive salary
28 days holidays
Health cash plan
+2
Kitchen Porter | Training, Perks & Team Vibe
Kitchen Porter | Training, Perks & Team Vibe

The Hoxton • Greater London

On-site
GBP 14,000 - 17,000
Competitive pay per hour
28 days holiday
Health plan
+3
Sous Chef – Chets
Sous Chef – Chets

The Hoxton • Greater London

On-site
GBP 32,000 - 42,000
Competitive salary + TRONC scheme
28 days holidays incl bank holidays
Health cash plan
+5
Senior Sous Chef — Lead Creative Kitchen & Team
Senior Sous Chef — Lead Creative Kitchen & Team

The Hoxton • Greater London

On-site
GBP 42,000 - 58,000
Competitive salary including TRONC
28 days holidays + bank holidays
Health cash plan and wellbeing support
+7