Sous Chef | £40k+ Service Charge | Luxury Hotel

Hand Picked Hotels Ltd; Bath; On-site; GBP 36,000 - 44,000; Full time

Benefits offered by this job

Service charge

28 days holiday

Meals on shift

Company pension

Job summary

Hand Picked Hotels in Bath is seeking a knowledgeable and enthusiastic Sous Chef for Bailbrook House Hotel. You will lead kitchen operations, ensure high standards of service, and contribute to memorable dining experiences for guests.

This full-time role involves working 5 days out of 7, including weekends, with a 40-hour week and flexible hours where possible. A competitive salary of £40,000 per annum plus a service charge and excellent colleagues benefits awaits the successful candidate.

Qualifications

• Strong Sous Chef or Senior Sous Chef experience in rosette/Michelin hotel environments.
• Experience with weddings, bespoke events and private dining.
• Focus on precision, organisation and attention to detail.

Responsibilities

• This is a full-time role working 5 days out of 7 including weekends, 40 hours per week.
• Flexible working hours can be accommodated where possible.

Skills

Sous Chef experience

Job description

Hand Picked Hotels in Bath is seeking a knowledgeable and enthusiastic Sous Chef for Bailbrook House Hotel. You will lead kitchen operations, ensure high standards of service, and contribute to memorable dining experiences for guests.

This full-time role involves working 5 days out of 7, including weekends, with a 40-hour week and flexible hours where possible. A competitive salary of £40,000 per annum plus a service charge and excellent colleagues benefits awaits the successful candidate.