Sous Chef

EGO - Woodbridge

Woodbridge

On-site

GBP 30,000 - 36,000

Full time

10 days ago
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Benefits offered by this job

Flexible shifts
Brand discounts
Wagestream access
Paid qualifications
Career progression
Gym discounts
Team socials
Pension
28 days holiday
Free shares

Job summary

EGO - Woodbridge is seeking a Sous Chef with a passion for great food and training great people. You will lead a kitchen section, support the Head Chef, manage stock and ordering, and ensure compliance with hygiene standards. The role offers progression and a strong team culture within Mitchells & Butlers.

Join a family of premium pubs & restaurants with a Mediterranean-inspired menu and opportunities to grow, with flexible shifts and employee benefits as part of a supportive team.

Qualifications

  • Experience as Sous Chef or similar in hospitality.

Responsibilities

  • Train and inspire your team to deliver food to be proud of.
  • Support Head Chef with food ordering, food preparation and stock control.
  • Oversee health and hygiene regulations across the kitchen.
  • Manage Chefs and the wider kitchen team, ensuring smooth sections.
  • Lead in the absence of the Head Chef and smash targets with your team.

Skills

Team leadership
Kitchen management
Food preparation
Stock control
Food ordering
Hygiene compliance

Job description

As a Sous Chef atEGO - Woodbridge, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.

WHAT’S IN IT FOR ME?
  • Flexible shifts to work around your lifestyle!
  • A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…
  • Be driven to smash targets with your team.
  • Train and inspire your team to deliver food to be proud of.
  • Support your Head Chef with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Have confidence in managing Chefs and the wider Kitchen Team.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary

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