Sous Chef

Brunning & Price Limited; Warrington; On-site; GBP 28,000 - 33,000; Full time

Job summary

Join a renowned family of pubs as a Sous Chef, where you will lead the kitchen and create exciting dishes. This role offers a competitive salary, great benefits, and opportunities for career growth within a supportive environment. If you have a passion for food and a positive attitude, this is the perfect opportunity for you!

Benefits

Basic salary up to £33,000

Paid overtime

Free meals on shift

30% discount for you, friends, and family

NEST pension scheme

Life assurance for your family

Discounts via Perks on Tapsaving

Cycle to work scheme

£1,000 referral bonus

Wagestream for flexible pay options

Qualifications

• Experience in catering and hospitality at junior sous, sous, or kitchen manager level is essential.
• Ability to run the kitchen and engage team and customers.

Responsibilities

• Drive food culture and engage customers with exciting dishes.
• Run the kitchen and manage the team effectively.

Skills

Positive Attitude

Team Engagement

Food Culture

Job description

Join to apply for the Sous Chef role at Brunning and Price Pubs Ltd

Pay Range

This range is provided by Brunning and Price Pubs Ltd. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base Pay Range

Calling all superstar Sous Chefs. Are you ready to fast track your career? Our Sous Chefs are our Head Chefs of the future, so this is a great time to join us and grow your career at Little Manor.

Benefits

• Basic salary up to £33,000, plus tronc (tips paid into your bank).
• Paid overtime.
• Great cash tips.
• Free meals on shift, from the menu.
• 30% discount for you, friends, and family across B&P and our group including Wagamama.
• NEST pension scheme.
• Life assurance for your family.
• Discounts via Perks on Tapsaving on everyday purchases.
• Cycle to work scheme.
• £1,000 referral bonus for introducing new Managers or Chefs.
• Wagestream for flexible pay options.

Wellbeing

• Confidential legal and information helpline.
• Free counselling services.
• Health checks and virtual GP appointments.
• Discounted gym memberships.
• Social events and recognition platform.

Career Development

• Internal and external training programs.
• Support for Level 4 Senior Culinary Chef apprenticeships.
• Leadership skills courses.
• Opportunities for movement within our pubs for long-term careers.

About You

Previous experience in catering and hospitality at junior sous, sous, or kitchen manager level is essential. You should have a positive attitude and be capable of running the kitchen, driving food culture, and engaging your team and customers with exciting dishes.

About Brunning and Price

• A family of 79 pubs and growing!
• A company that values individuality, personality, and diversity.
• Committed to sustainability and supporting local communities.

Next Steps

If you're ready to be part of a family where you can make a difference, apply now!