Sous-Chef

Aramark Northern Europe; Poole; In loco; GBP 25.000 - 31.000; Tempo pieno

Vantaggi offerti da questo lavoro

Life insurance

Pension

Free meals on duty

Free on-site parking

Free uniform

Cycle to Work scheme

Refer a friend scheme

Love2Shop discounts

Staff discounts in company outlets

Descrizione del lavoro

Aramark Northern Europe is seeking an experienced Sous Chef to lead kitchen operations in the RNLI College setting, Poole.

You will oversee breakfast, lunch and dinner production, uphold high standards of hygiene and presentation, and support the Head Chef with day-to-day running, wastage control and administration. The role requires flexibility, strong communication, and a passion for quality food and service.

Competenze

• Must have relevant culinary experience operating at a Sous Chef level.
• Strong focus on food hygiene, service and presentation.
• Ability to adapt hours and duties to cover kitchen needs.
• Proficient IT literacy and numeracy for kitchen administration.

Mansioni

• In the absence of the Head Chef, assume responsibility for the overall kitchen operation
• General production of breakfast, lunch and dinner
• To maintain food hygiene, service & presentation to a high standard
• Support the head chef to manage the day to day running of the kitchen, including managing wastage and paperwork
• Deliver private and official functions
• Follow recipes and prepare food for service
• Manage all associated administration tasks
• Deliver first class food throughout service
• To share responsibility for the checking, probing, and signing of all food deliveries to ensure that only the highest standard of produce is accepted into the unit.
• To assist the Head Chef in evaluating the training needs of the kitchen staff.
• As a member of our team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out.

Conoscenze

Sous Chef exp

Food safety

Flexible hours

IT literate

Descrizione del lavoro

What you'll be doing

• In the absence of the Head Chef, assume responsibility for the overall kitchen operation
• General production of breakfast, lunch and dinner
• To maintain food hygiene, service & presentation to a high standard
• Support the head chef to manage the day to day running of the kitchen, including managing wastage and paperwork
• Deliver private and official functions
• Follow recipes and prepare food for service
• Manage all associated administration tasks
• Deliver first class food throughout service
• To share responsibility for the checking, probing, and signing of all food deliveries to ensure that only the highest standard of produce is accepted into the unit.
• To assist the Head Chef in evaluating the training needs of the kitchen staff.
• As a member of our team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out.

Experience and requirements

• Must be eligible to work in the UK
• Relevant culinary experience operating at a Sous Chef level
• A great passion for food and service
• Flexible approach to hours and duties
• IT literate, numerate and able to communicate across cross discipline stakeholders

About Aramark Northern Europe

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. Northern Europe - About Aramark Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com All applications will be treated in the strictest confidence.

Your Aramark journey starts here! Do you love to create meals that put smiles on faces? Are you wanting to work in a business who will offer you a great work life balance? Are you looking for your next challenge and fancy working in an absolutely stunning setting? If the answer is yes, then read on.

Job details

• Working at RNLI College, Poole BH15 1HZ
• Competitive salary starting at £28,000 per year
• Permanent position
• Full time 40 hours per week, 5 days over 7. Shifts range between 5.30am-11pm. This is dependent on the business.
• Life insurance and pension contribution
• Free meals on duty
• Free on-site parking
• Free uniform
• Cycle 2 Work scheme / Refer a friend scheme
• Love2Shop discounts including discounts on your weekly supermarket shop and lifes luxuries!
• Additional staff discount in the companies outlets

Aramark Northern Europe is an equal opportunities employer.