Assistant Hotel and Food Services Manager

Aramark Northern Europe; Sandhurst; On-site; GBP 14,000 - 19,000; Full time

Benefits offered by this job

Hourly wage £12.02

Full-time 37.5 hours

Local to Camberley

Holiday entitlement after 3 years

Life insurance

Pension contribution

Cycle to Work scheme

Refer a friend scheme

Love2Shop discounts

Free on-site parking

Job summary

Aramark Northern Europe is recruiting for an Assistant Hotel and Food Services Manager at the Royal Military Academy, Sandhurst. You will lead a busy team in delivering high-quality catering and hotel services to a varied customer base.

You will be responsible for rostering, payroll processing, staff development, supplier relations, and ensuring compliance with food safety standards. A proactive approach and excellent communication are essential for success in this role.

Qualifications

• Experience in a food service management role is desirable.
• Strong numeracy and written skills.
• Ability to produce reports across all areas of the business.
• Understanding of catering finances: costing, production costs, yields and wastage, plus payroll budgeting.
• Lead by example and manage a team with a positive attitude.
• Be able to work towards Food Hygiene Certificate Level 2.

Responsibilities

• Lead and develop the team to deliver high quality food service.
• Process payroll and assist with rotas.
• Conduct appraisals and coaching sessions.
• Develop relationships with suppliers and manage invoices.
• Ensure daily service delivery checks, including allergens and daily diaries.
• Organise monthly stock counts and brand standard audits.
• Assist with recruitment and retention of staff.
• Coordinate with Head Chef on menu accuracy and kitchen operations.

Skills

Team leadership

Supervisory experience

Numeracy

Written skills

Report writing

Costing and budgeting

Education

Food Hygiene Level 2

Tools

Payroll systems

Job description

stock levels are recorded and maintained Ensure the Mess bars are correctly stocked and maintained including accounts Experience Previous supervisory or management experience in a food service environment is desirable Be able to work towards Food Hygiene Certificate Level 2 through our e-learning system Strong numeracy and written skills Ability and full confidence in producing reports across all areas of the business Have an understanding of catering finances such as costing, production costs, yields, wastage as well as employee schedules and payroll budgeting Lead by example, be able to manage a team of colleagues and have a positive, can do attitude

About Aramark Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

opportunities - we LOVE to promote from within! What you'll be doing Manage and lead your team to success - ensure training and development for team members is up to date Process payroll and assist with rotas Conduct team appraisals and job chats as required Develop good commercial relationships with suppliers Ensure daily checks of service delivery are carried out to ensure up to date info on allergens, service briefs and daily diary paperwork are completed. Check all weekly menus are compliant and accurately presented to the customers Day to day financial performance reported using the correct systems Receive and deal with customer complaints appropriately and ensure compliments are shared with the team Organise monthly stock count and conduct appropriate brand standard audits Help in the recruitment and retention of team members Ensure all invoices are processed in a timely manner and liase daily with Head Chef to ensure correct

Your Aramark journey starts here.. Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers? Do you enjoy leading your team to success and are looking for your next challenge? Are you looking for a challenge on a flexible basis? We are currently recruiting for an Assistant Hotel and Food Services Manager to be a part of our integral team at Royal Military Academy, Sandhurst GU15 4PQ

Perks of the job

• £12.02 per hour
• Full time, 37.5 hour a week - 5 days over 7
• Local to Camberley town centre with excellent bus routes
• Generous holiday entitlement which increases after 3 full years of service
• Life insurance and Pension contribution
• Cycle 2 Work scheme / Refer a friend scheme
• Love2Shop discounts, including savings on your weekly supermarket shop and weekend treats!
• Free on-site parking
• You will also be joining a great team, with fabulous career prospect and could lead to all sorts