Sous Chef

The RedHouse; Newport; On-site; GBP 42,000 - 48,000; Full time

Benefits offered by this job

30% staff discount

Free meals on shift

Tips potential

Employee assistance program

Social events

Annual awards

Job summary

Parogon Group is seeking talented chefs for Sous Chef or Junior Sous Chef roles across our Nottinghamshire-leading group. You will prepare and deliver exceptional dishes weekly, driving consistency and quality throughout every service.

With a total package around £45,000 per year, plus a £3,000 monthly base and approx. £725 monthly service charge, there are strong earning opportunities including tips. Enjoy free meals on shift, staff discounts, and a supportive, career-focused environment.

Qualifications

• Experience as Sous Chef or Junior Sous Chef is desirable.
• Passion for creating high-quality dishes and delivering exceptional dining experiences.

Responsibilities

• Prepare and cook dishes as part of weekly service.
• Deliver high-quality dining experiences for guests.
• Collaborate with kitchen team to craft exquisite dishes and menus.

Skills

Culinary skills

Food preparation

Job description

Are you a culinary wizard with a passion for creating delightful dishes?

Whether you're a seasoned Sous Chef or an aspiring Junior Sous Chef, we have an enticing opportunity for you at Parogon Group!

If you're passionate about food and obsessed with delivering top-notch dining experiences, this one's for you where you'll play a central role in our gastronomic journey, crafting exquisite dishes that leave a lasting impression.

• Let's break it down - every week, you'll be serving up your culinary masterpieces, and that translates to
• Monthly = £3,000 basic average + approx. £725 in Service Charge (That's on average £3725 every 4-weeks)
• How about a year? You are looking at a total package of £45,000!

But wait, there's more

• A massive 30% discount off your food bill at any of our Parogon Group restaurants – savour our delicious creations!
• Real focused opportunities for career progression within our growing Restaurant Group – reach for the stars!
• Free meals on shift, served exactly as we serve them to our guests – enjoy the fruits of your labour.
• Potential to earn an additional £8,7k annually through Tips – your hard work deserves recognition!
• 24hr access to a dedicated and confidential Employee Assistance Programme – we've got your back.
• Social Events throughout the year to celebrate our amazing team's achievements, culminating in our thrilling Annual Awards Night – let's toast to success!

So, if you have an insatiable passion for food, a hunger for success, and a desire to be part of an extraordinary culinary journey, we want to meet you! Our restaurants across Staffordshire, Cheshire, and Shropshire offer the perfect canvas for you to showcase your culinary artistry and create unforgettable dining experiences.

Don your aprons, sharpen those knives, and reach out to us today! Let's whip up something extraordinary together at Parogon Group!

At Parogon we are committed to inclusivity, embracing individuals of all ages, genders, identities, races, sexual orientations, and ethnicities. We foster an environment where everyone, from diverse backgrounds, can find happiness at work.
#INDHP