Sous Chef

Platinum Recruitment Consultancy; New Alresford; On-site; GBP 38,000; Full time

Job summary

An exciting opportunity awaits a passionate Sous Chef at a new high-end establishment in New Alresford. This role emphasizes the use of fresh, local produce, creating exceptional dishes in a beautifully refurbished kitchen. Join a talented team under the guidance of an award-winning Head Chef, where your culinary skills will shine and inspire others. Enjoy the chance to be part of a venue that values simplicity and quality, all within a relaxed atmosphere. If you're ready to elevate your culinary career and work in a vibrant new setting, this position is perfect for you.

Benefits

Referral Scheme

Tips (TBC)

Qualifications

• Passion for cooking and experience in high-end culinary environments.
• Ability to inspire and lead a kitchen team effectively.

Responsibilities

• Maintain high standards of culinary excellence alongside the Head Chef.
• Run the kitchen during the Head Chef's absence.

Skills

Culinary Skills

Menu Development

Team Leadership

Education

Culinary Degree

Job description

Role: Sous chef
Location: New Alresford
Salary / Rate of pay: £38,000
Industry: Hospitality and catering

Platinum Recruitment is collaborating with a new opening in the New Alresford area, set to open July 2025.

Why choose our client?

This exciting opportunity invites a passionate and experienced Sous chef to join a new high-end establishment that emphasizes fresh, local produce served to the highest standards. The fully refurbished venue will impress guests with its "wow" factor.

The focus will be on using local, sustainable ingredients and maintaining simplicity—nothing pretentious, just exceptional food that celebrates the best of what's in season, all in a relaxed setting.

With a complete refurbishment inside and out, this role offers a fantastic chance to work in a brand-new kitchen alongside a head chef who has reached the pinnacle of accolades within his career.

What's in it for you?

Package: £38,000 per year
Tips: TBC

What's involved?

As a Sous Chef at this esteemed hotel and restaurant, you will be the cornerstone of the kitchen operations, working closely with the Head Chef to maintain the highest standards of culinary excellence.

The ideal candidate for this position will possess a passion for cooking, a flair for menu development, and the ability to inspire a team. You will also be responsible for running the kitchen during the Head Chef's absence.

Sound like the role for you? Click Apply Now and one of the team will be in touch to discuss this role.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Ollie Moore
Job Number: OM(phone number removed) / INDREGIONALCHEF

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.