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Sous Chef

Urban Pubs and Bars

London

On-site

GBP 25,000 - 35,000

Full time

14 days ago

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Job summary

Join a vibrant culinary team as a Sous Chef at an innovative pub, where creativity and teamwork come together to deliver unforgettable dining experiences. This role offers the chance to lead a passionate kitchen team, inspire and train others, and contribute to menu development while ensuring high standards of culinary excellence. With competitive salary, career growth opportunities, and generous perks, this position is ideal for those who thrive in a dynamic environment and are eager to make their mark in the culinary world.

Benefits

Competitive Salary & Bonus
Career Growth Opportunities
Generous Discounts
Annual Trips Abroad
28 Days Holiday
Delicious Meals During Shifts
Employee Assistance Programme
Referral Rewards
Flexible Pay
Cycle to Work Scheme

Qualifications

  • Experience in a fast-paced kitchen environment is essential.
  • Ability to lead a team and maintain high culinary standards.

Responsibilities

  • Lead the kitchen in the absence of the Head Chef, ensuring smooth operations.
  • Train and mentor kitchen staff to deliver exceptional dishes.

Skills

Leadership
Culinary Skills
Mentoring
Menu Development
Collaboration

Education

Culinary Degree
Food Safety Certification

Job description

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Join our team as a Sous Chef at the Clapton Hart!

Are you a passionate and talented Sous Chef ready to make your mark in a vibrant kitchen? We’re looking for an exceptional individual to join our dynamic team at the Clapton Hart in Clapton!

This is more than just a job; it’s an opportunity to be part of a culinary journey where creativity, passion, and teamwork come together to deliver unforgettable dining experiences.

Why This Opportunity Is Perfect For You

This role is ideal for someone who thrives on working with fresh, premium, and seasonal products. If you have experience in gastro pubs, love the buzz of a busy kitchen, and can deliver perfect service whether the Head Chef is present or not, we want to hear from you! You will be instrumental in leading our kitchen team to success while embracing innovation to achieve outstanding results.

What You’ll Be Doing

  • Lead with Confidence: In the absence of the Head Chef, you’ll take the reins of the kitchen. Your leadership will ensure that service runs smoothly, safety protocols are adhered to, and security expectations are met to the highest standards. You’ll be the go-to person for your team, fostering an environment of trust and collaboration.

Inspire And Train

  • You’ll have the opportunity to share your passion for food by training and mentoring our kitchen team. You’ll equip them with the knowledge and skills they need to excite our customers and deliver outstanding dishes that exceed expectations. Your guidance will help cultivate a team of confident and skilled chefs.

Collaborate

  • Working closely with the Head Chef, you’ll help uphold our high standards and ensure that every dish meets the exceptional quality our customers expect. Collaboration is key, and your input will be valued as you assist in refining techniques and enhancing our culinary offerings.

Culinary Excellence

  • Prepare and present all dishes with outstanding flair and creativity. You’ll tailor your creations to suit the time of day and day of the week, ensuring each plate that leaves the kitchen is a work of art. Your attention to detail will shine through in every dish, delighting our guests and keeping them coming back for more.

Innovate The Menu

  • Support the Head Chef in the development, implementation, and review of our menu. You’ll have the chance to contribute ideas that align with our pub vision and business plan, maximizing sales while ensuring we deliver a memorable dining experience.

What’s in It for You?

  • Competitive Salary & Bonus: We offer a salary that reflects your skills and experience, along with a bonus scheme to reward your hard work and dedication. Your contributions will not go unnoticed!
  • Career Growth: With regular new openings on the horizon, we’re committed to your professional development. Benefit from extensive training and development opportunities, and take advantage of clear pathways for progression within our expanding family of pubs and restaurants.
  • Discounts Galore: As part of our team, you’ll enjoy generous discounts across all our pubs, bars, and restaurants. Treat yourself and your friends to great dining experiences on us!
  • Be a Decision Maker: This role empowers you to take ownership and make strategic decisions that influence our business. Be fearless in your approach and help us innovate and grow!
  • Team Spirit: Join us for exciting annual trips abroad, regular management incentives, and social events that foster a fun, family atmosphere. We believe that a strong team spirit leads to a positive work environment!
  • Generous Time Off: You’ll enjoy 28 days of holiday each year because we understand the importance of work-life balance. Take the time you need to recharge and come back ready to create culinary magic!
  • Delicious Perks: We’ll keep you fueled during your shifts with delicious meals—because a happy chef makes happy guests!
  • Support When You Need It: Access our Employee Assistance Programme to support you through everyday life challenges, provided through the License Trade Charity. We’re here for you beyond the kitchen.
  • Referral Rewards: Good people know good people! Earn up to £1000 for every successful referral you make, helping us build an exceptional team.
  • Flexible Pay: Access your wages anytime through Wagestream, giving you the flexibility to manage your finances in a way that suits you.
  • Celebrate You: Your birthday is special, and we want you to enjoy it! Take the day off on us to celebrate with friends and family.
  • Cycle to Work: Join our cycle-to-work scheme and stay healthy while commuting. It’s a great way to contribute to a greener environment!

Interested in hearing more, get in touch so we can arrange to meet up and show you around.

Seniority level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Hospitality

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