Sous Chef

Fire Group; Carmarthen; On-site; GBP 32,000; Full time

Job summary

A leading hospitality establishment in Carmarthen seeks a passionate Sous Chef to join their team. You'll oversee kitchen operations, ensuring exceptional dining experiences while collaborating with the Head Chef. This permanent role offers a competitive salary, tips, and various employee benefits.

Benefits

Competitive Salary

Tips

Company Pension

Discounted or Free Food

Employee Discount

Qualifications

• Previous experience as a cook or in a similar role.
• Comprehensive knowledge of food production techniques.

Responsibilities

• Prepare and cook food items to high standards.
• Supervise and train kitchen staff.
• Monitor inventory levels and order supplies.

Skills

Leadership

Food Safety Regulations

Cooking Techniques

Job description

Sous Chef

My client is looking for a passionate Sous Chef to join them on an exciting culinary journey as our new Sous Chef at their hotel restaurant. As a key member of the senior management team, you'll work alongside the Head Chef to oversee the daily operations of the bustling kitchen, ensuring the delivery of an exceptional dining experience for our guests.

As a Sous Chef, you will be a driving force in shaping our culinary vision, thriving in a fast-paced, dynamic hospitality environment, and contributing to the growth and success of our esteemed establishment.

Preferred Requirements:

• Prepare and cook food items to the highest quality standards, in accordance with recipes and food safety regulations
• Supervise and train kitchen staff in food preparation, cooking techniques, and safety procedures
• Monitor inventory levels and order supplies as needed to maintain efficient kitchen operations
• Collaborate with the management team to develop new menu items and refine existing recipes
• Maintain a clean, organized, and well-functioning kitchen environment

Preferred Qualifications:

• Previous experience working as a cook or in a similar role within the restaurant industry
• Comprehensive knowledge of food production techniques and food safety regulations
• Exceptional leadership skills with the ability to effectively manage a team

The Package / Benefits / Opportunities:

• This is a permanent role with a competitive salary of £32,000
• Tips
• Company pension
• Discounted or free food
• Employee discount

Fire Group is an Employment Agency and an Employment Business. We make it our business to provide the most appropriate career advice and work tirelessly to assist in your career progression. This service is completely free of charge to candidates.

Fire Group is acting as an employment business in relation to this vacancy.

Fire Group prides itself on helping qualified and experienced professionals find suitable positions within the Hospitality, Leisure, Healthcare, and Industrial Sectors. Due to the high number of applicants, we will only contact you if your application matches our client's requirements.

Fire Group will retain your details and contact you about future opportunities that may help your career. You can opt out at any time by sending an email to [e-mail].

Due to UK Employment Laws, we are only able to work with candidates who are eligible to live and work in the UK and have the right to work.