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Miller & Carter Cardiff Bay is seeking a Sous Chef who is passionate about great food and coaching a skilled kitchen team. You will lead a section, ensure efficiency, and step up in the Head Chef's absence to maintain standards.
Join our Steak Geeks team on site in Cardiff Bay; you'll train staff, manage stock, and help deliver consistently excellent meals while upholding brand guidelines and service excellence.
As a Sous Chef at Miller & Carter - Cardiff Bay , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you. All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded 'The Masters of Steak' accreditation.
Salary Up to £14.01 per hour plus tips 1. Hours Full Time,
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.