Sous Chef

Miller & Carter; London Borough of Redbridge; On-site; GBP 17,000 - 25,000; Part time

Benefits offered by this job

Discounts across all brands

33% staff discount

Wagestream

Opportunities for paid qualifications

Progression toward Head Chef role

Pension

28 days paid holiday

Free shares

Employee helpline

Job summary

Miller & Carter in Woodford Green is seeking a part-time sous chef with a passion for serving great food and training great people. You will run a section, lead the team in the absence of the Head Chef, and help ensure consistency with our branded menu.

Join a team that rewards commitment with development opportunities, strong discounts, and a supportive work environment. Apply now to be part of a brand renowned for steak excellence.

Qualifications

• Experience training kitchen staff and delivering high quality food.
• Proficient in food preparation and stock control.
• Familiar with branded menu execution and maintaining standards.

Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Support Head Chef with food ordering, preparation and stock control.
• Oversee that the team conforms to health and hygiene regulations.
• Lead the kitchen in the Head Chef's absence.
• Run a section and ensure teamwork.

Skills

Team leadership

Stock control

Food ordering

Health & hygiene compliance

Brand menu knowledge

Job description

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations. As a Part Time Sous Chef at Miller & Carter - Woodford Green , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?
• Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you. All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded 'The Masters of Steak' accreditation.
• Salary Competitive Salary 1.
• Hours Part Time,Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials - work hard, play hard!
• On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.