A complete application in a minute
Tailored resume and cover letter, ready to send.
Marston’s is seeking a Sous Chef to join our team in Cardiff. You’ll be right in the action, second in command to the Head Chef, and responsible for ensuring hot, high-quality dishes reach the pass on every shift.
You’ll oversee the line, assist in daily kitchen management, and help develop the team’s skills while maintaining our high standards of food and service. A pathway for progression and real opportunities to grow are available.
We’re on the lookout for a Sous Chef to join our team!
It’s time to turn up the heat in our kitchen!Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.
As Sous Chef you’ll:Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift.
What comes next is up to you:With support from our internal career pathway, DNA, you could be heading up your own kitchen one day if that’s what you’re after!
What you get from us: You'll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.