Sous Chef

The Ivy Collection; Camden Town; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join The Ivy Collection as a Sous Chef and step into a leadership role while still being hands-on in the kitchen. You'll ensure high culinary standards are met and lead a large team through successful service in an iconic fine dining environment. If you love cooking and mentoring, this is the perfect opportunity.

Qualifications

• Hands-on cooking skills required.
• Experience in a leadership role in a culinary context.
• Fluent in English.

Responsibilities

• Ensure every dish meets high standards.
• Lead the kitchen team during service.
• Train new chefs on food quality and preparation.

Skills

Leadership

Food Quality Focus

Training

Job description

Established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering. . # **Job Description:**. The Sous Chef will work alongside the line chefs, to ensure every dish is prepared to our high standards, the role is a leadership role but still requires you to be hands-on – perfect for someone who still loves cooking but wants to perfect their leadership skills.. With such a large kitchen team, you are able to focus on each aspect of the role, so that when you are on section with the team you are focused on food quality and training and when you are on Pass you are fully focused on leading the team through a great service.

Experience: Required
Languages: English – Advanced
Employment: Full-time

About The Ivy Collection:

Well known Brand with passion for the Industry