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Hawksmoor is seeking a passionate Sommelier to join our award-winning wine team. You’ll curate experiences, train front-of-house staff, and bring the wine list to life with warmth and expertise.
You should have strong wine knowledge, experience as sommelier or senior waiter, and a WSET Level 2 (Level 3 bonus). Our benefits include team meals, staff discounts, and a supportive, inclusive culture.
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as one of the Best Companies to work for year after year
As a Sommelier, you’ll be part of Hawksmoor’s award-winning wine team — curating memorable experiences for our guests through your knowledge, passion and warmth. You’ll bring the wine list to life, supporting the restaurant team with training, service and recommendations, while upholding Hawksmoor’s standards of hospitality and excellence.
We’re building a team that reflects the richness and diversity of the communities we serve. At Hawksmoor, we welcome everyone and believe in creating a workplace where individuality is celebrated, kindness is key and high standards are met together. If this role excites you but you don’t meet every requirement, you might be exactly who we’re looking for.