Sommelier

Roe Restaurant; Greater London; On-site; GBP 32,000 - 46,000; Full time

Benefits offered by this job

Competitive salary

Career progression

WSET and Leadership courses

Wellbeing initiatives

50% restaurant discounts across the 그룹

Staff meals

Job summary

OXO Tower Restaurant, Bar and Brasserie in London is seeking a dedicated Sommelier to elevate our wine program and guest journey. You will work with our Head Sommelier to curate a diverse wine selection that complements our innovative cuisine and enhances hospitality.

The role requires previous sommelier experience, WSET Level 2, and strengths in communication, collaboration, and training. You will help mentor the team, manage inventory, and contribute to delivering exceptional experiences for a

Qualifications

• Previous experience as a Sommelier in a similar environment.
• WSET Level 2 qualification or strong passion for wine.
• Excellent communication skills and a passion for sharing knowledge with guests and team members.
• Collaborative spirit and commitment to a positive work culture.

Responsibilities

• Showcase expert knowledge of wines and beverages, guiding guests through pairings and recommendations.
• Collaborate with suppliers to source unique and sustainable wines.
• Train and mentor the team to deliver exceptional service.
• Drive profitability through effective inventory management and cost control.

Skills

Wine knowledge

Wine pairing

Guest service

Team collaboration

Training & mentoring

Education

WSET Level 2

Job description

OXO Tower Restaurant, Bar and Brasserie is a landmark London dining destination, renowned for its exceptional food, warm hospitality and spectacular views across the River Thames and London skyline. Located at the heart of the South Bank, OXO offers a vibrant and memorable environment where creativity, quality and outstanding service come together. As part of the team, you’ll have the opportunity to work in one of London’s most iconic hospitality venues, surrounded by passionate professionals and a diverse range of guests.

As a Sommelier at Oxo, you will work closely with our Head Sommelier, bringing your expertise and passion for wine to elevate our guests’ dining journey. You will have the opportunity to curate a diverse and exciting wine selection that perfectly complements our innovative cuisine, setting the standard for excellence in hospitality.

Key responsibilities:

• Showcase your expert knowledge of wines and beverages, guiding guests through thoughtful pairings and recommendations.
• Collaborate with suppliers to source unique and sustainable wines that align with Fallow’s ethos.
• Train and mentor the team to deliver exceptional service and uphold the highest standards of hospitality.
• Drive profitability through effective inventory management and cost control measures.

About you:

• Previous experience as a Sommelier in a similar environment.
• WSET Level 2, or passionate about wine and eager to learn.
• Excellent communication skills and a passion for sharing your knowledge with both guests and team members.
• A collaborative spirit and a commitment to fostering a positive work culture.

The benefits:

• Competitive salary.
• Career progression.
• Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.
• Wellbeing initiatives.
• Reward and recognition schemes.Free welcome lunch for you and a guest.
• 50% restaurant discounts across the group.
• 25% Friends and Family discounts.
• 50% discount on company retail.
• Supplier trips, staff parties and team socials.
• Staff meal during your shift.
• Increased holiday entitlement after three years employment.
• Enhanced parental leave (after one year’s employment).
• Sabbaticals (after three years employment).
• Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.

At OXO, we're passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background. Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well-known to be beneficial for our company and, consequently, career advancement.