Shift Supervisor

AREA 1 – Central Essex; England; On-site; GBP 40,000 - 60,000; Part time

Job summary

A popular local food establishment in Hazlemere is seeking a motivated Shift Supervisor. This pivotal role involves overseeing kitchen operations, ensuring high food standards, managing team performance, and delivering exceptional customer service. Candidates with prior experience in a fast-paced environment will excel. The role offers competitive wages, 28 days of holiday, and opportunities for career development. Join us to kickstart your management journey in the exciting world of food service!

Benefits

28 days holiday including bank holidays

Opportunities for career progression

Recognition Awards

Online training and personal development

Staff discounts

Birthday off if working on a workday

Qualifications

• Enthusiastic approach to deliver great service.
• Ability to manage a team effectively.
• Willingness to learn and grow in a dynamic environment.

Responsibilities

• Prepare and cook menu items to a high standard.
• Assemble orders efficiently for takeaway and delivery.
• Support store management during shifts.

Skills

Team management

Customer service

Food hygiene practices

Job description

Churchill's, Shift Supervisor, Hazlemere

Part Time / Full Time

£12.21 - £13.21 an hour

A Shift Supervisor position is the first step in Management within The Chesterford Group. It will involve working closely with the Management team to operate the store in accordance with our values and behaviours by preparing and cooking all our products whilst maintaining a high level of quality food and service. They are always responsible for the staff well-being when they are running a shift and are responsible for cash management, stock control and ordering, when needed.

This role offers the successful candidate a fantastic start in working within our company and being able to grow and further your career, gaining more responsibility and developing into a true Fish and Chip SuperHero.

Main Responsibilities

• To prepare and cook all menu items in line with demand and to a high standard using a variety of equipment and tools in a fun, vibrant and busy kitchen environment.
• To assemble orders via liaising with your team for takeaway, click & collect via our ‘My Chippy’ app and delivery.
• Assisting Managers to prepare food.
• Supporting good food hygiene practices.
• To ensure all stock levels are correct and to liaise with Head Office.
• Store Management development on Sundays.

Skills & Attributes

• An enthusiastic approach to deliver great service and a drive for customer satisfaction.
• Ability to manage a team.
• Willingness to learn and grow.
• Previous experience in a similar environment would be an advantage.

Benefits

• 28 days holiday; including bank holidays.
• Opportunities for career progression.
• Recognition Awards.
• Online training and personal development, a great way to improve your CV!
• Staff discounts.
• Birthday off, if working on a workday.
• All offers are subject to a satisfactory DBS check.