Shift Leader: Fast-Paced Pizza Store - Flexible Hours & Growth

SK Group Management Contracts; Galashiels; On-site; GBP 15,000 - 18,000; Full time

Benefits offered by this job

Competitive hourly pay

28 days paid holiday per year (incl BH

Flexible working hours

Staff discount on food

Staff meals (conditions apply)

Company pension scheme

Family Leave policies

Paid training and clear career pathway

Supportive, inclusive, and fun team

Job summary

Domino's stores in Galashiels are seeking a Shift Manager to run store operations during your shift, ensuring smooth service when the Store Manager is unavailable. You’ll coordinate the team, deliver fast service, and uphold high standards.

You will also coach team members, manage shift reports, and maintain food safety. This role requires working evenings and weekends; there is competitive hourly pay and a supportive team environment.

Qualifications

• Previous experience in a busy, fast-paced setting.
• Supervisory experience in a food or retail environment is preferred.
• Knowledge of food safety practices.
• Strong leadership and communication skills.
• Able to work evenings and weekends.
• Right to work relevant to store location.

Responsibilities

• Lead and supervise team members during designated shifts.
• Open and close the store, manage shift changes, and complete shift reports.
• Ensure all food preparation is completed to company standards.
• Deliver fast, accurate, and outstanding service to customers.
• Maintain product control and ensure correct volumes are prepared.
• Ensure the store cleaning standards are maintained.
• Complete statutory paperwork in line with Food Hygiene Regulations and company Health & Safety standards.

Skills

Leadership

Communication

Food safety

Team coaching

Evenings/weekends

Right to work

Job description

Domino's stores in Galashiels are seeking a Shift Manager to run store operations during your shift, ensuring smooth service when the Store Manager is unavailable. You’ll coordinate the team, deliver fast service, and uphold high standards.

You will also coach team members, manage shift reports, and maintain food safety. This role requires working evenings and weekends; there is competitive hourly pay and a supportive team environment.