SERVICE CREW

SAKE LABO PTE. LTD.; Penarth; On-site; GBP 20,000 - 25,000; Full time

Benefits offered by this job

Sign-on bonus

Staff incentive program

On-the-job training

Job summary

A prominent restaurant chain in the United Kingdom is seeking dedicated service staff to ensure smooth operations and excellent guest experiences. You will provide prompt service, present menu items, and maintain cleanliness while also assisting with inventory. Candidates must have at least one year of relevant experience in the food and beverage industry and possess a food safety certificate. This role requires flexibility to work weekends and public holidays.

Qualifications

• 1+ years experience in the F&B industry.
• Food safety and hygiene certificate required.
• Available to work weekends and public holidays.

Responsibilities

• Provide smooth and efficient service.
• Present menu and provide recommendations.
• Take guest orders promptly.
• Maintain par stocks for supplies.
• Assist in inventory management.

Skills

Service-oriented

Knowledge of food safety

Education

Secondary school education with 'O' level passes

Job description

GYUKATSU KYOTO KATSUGYU IS EXPANDING!

Join Japan's No.1 Beef Katsu family today!

SUMMARY AND BENEFITS

• Work location: Raffles City Shopping Centre / One Holland Village
• Work Schedule: 5 workdays, 44 hours per week
• Sign-on bonus (Terms and conditions apply)
• Staff incentive program
• On-the-job Training provided

ROLE & RESPONSIBILITIES

• Provides smooth and efficient service at the Restaurant ensuring that standards are always met
• Presents menu/drinks list, answers inquiries and provides recommendations to guests after assessing their needs and preferences
• Strives to provide excellent quality service to all guests
• Takes guest orders and serves without unnecessary delay
• Be familiar with and have good knowledge of the Outlet’s Menu
• Maintains par stocks of beverages and guest supplies
• Clears and resets counters or tables
• Ensures all glasses are well polished
• Assists in stock inventory and maintains an accurate inventory record
• Standard service duties

REQUIREMENTS

• At least 1 year of relevant experience in the F&B industry
• Min. secondary school education with 'O' level passes
• Able to start work immediately or within a short notice period would be preferred
• Possess Food safety and hygiene certificate
• Able to work on weekends and public holidays

Please click on the APPLY button or send your resume directly to [e-mail] with your availability date and expected salary.

We regret to inform you that only shortlisted candidates will be notified.