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Gilpin Hotel & Lake House is seeking a Senior Waiter to lead a section in a Michelin-starred, 4 AA Rosette dining environment. You will deliver warm, personalised service, collaborate with kitchen and front-of-house teams, and uphold impeccable etiquette while showcasing local produce with a modern twist.
Join a luxury, culture-driven team with opportunities for growth within the Gilpin family, including meals on shift, uniforms, and generous gratuities in a stunning Lake District setting.
At Gilpin Hotel & Lake House, we proudly offer two distinct luxury establishments situated on separate estates, yet operated seamlessly as one cohesive team. Whether you opt for the laid-back ambiance of Gilpin Hotel or the distinct combination of hotel and country house at Gilpin Lake House, your experience with us is designed to be effortlessly harmonious.
Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.
Join the team behind one of the Lake District’s most exciting culinary destinations. SOURCE at the Gilpin offers a Michelin-starred, 4 AA Rosette experience rooted in exquisite produce, bold flavours, and precise execution. We’re looking for a Senior Waiter who shares our passion for friendly, exceptional service and storytelling throughout the culinary journey.
Leads the section with confidence, grace, and meticulous attention to detail.
Delivers seamless, warm and personalised service that enhances the guest journey.
Collaborates closely with the kitchen, sommeliers, and front-of-house team to create unforgettable moments.
Maintains impeccable standards of presentation and etiquette.
Contributes to a culture of excellence, learning, and genuine care.
Uphold the highest standards of etiquette, presentation, and professionalism.
What You Bring:
Experience in Michelin-starred or fine dining environments.
Deep understanding of food, wine, and service protocol.
A calm, charismatic presence and a genuine love for hospitality.
Strong communication and organisational skills.
A desire to grow within a forward-thinking, modern restaurant built around using local produce with a twist.
What We Offer:
The chance to work alongside a team of passionate professionals.
A supportive, dynamic and creative environment.
Opportunities for growth and development within the Gilpin family.
Meals on shift, uniform, and generous gratuities.
A stunning Lake District setting that inspires every day.
The pride of contributing to a property recognised with 5 AA Red Stars, and two Michelin Keys.
The prestige of working within Relais & Châteaux and Pride of Britain Hotels.
You will become part of the Relais & Châteaux community, a global association of 580 exceptional hotels and restaurants united by a passion for the profession, the authenticity of human relations and the promotion of local traditions.
Salary: from £30,654 to £32,292
Gratuities are allocated on a points basis, depending on development tiers. Although variable, average levels are projected as being from £351 to £526 per month.
Relocation assistance may be available
Staff transport provided free between staff houses and hotel