Senior Sous Chef - live in available

AWD CONSULTING GROUP LTD; Guildford; On-site; GBP 29,700 - 36,300; Full time

Benefits offered by this job

Live-in accommodation

Generous tips

Two consecutive days off

Staff parties

Work-life balance

Job summary

AWD CONSULTING GROUP LTD in Guildford is actively seeking a Senior Sous Chef who possesses a solid background in classic training to drive culinary excellence and create memorable dishes. This award-winning group emphasizes quality and consistency, seamlessly blending traditional British cuisine with international flavors.

This position offers a salary of up to £33,000, live-in accommodation, generous tips, and a healthy work-life balance, including two consecutive days off each week. Join a passionate team dedicated to using the best seasonal produce.

Qualifications

• Minimum of 3 years experience as a Senior Sous Chef.
• Ability to create and execute consistent dishes using seasonal produce.
• Experience in developing a great team and business.

Responsibilities

• Drive culinary excellence and maintain quality standards.
• Help develop and manage the kitchen team.
• Prepare, cook, and present classic British dishes.

Skills

Strong background in classic training

Passionate about 'Best of British'

Job description

We are looking for a Senior Sous Chef with a strong back ground in classic training, looking to create and execute consistent dishes, using the best in seasonal produce.

Our Senior Sous Chef should be a driver and pushing culinary excellence, looking to help develop a great team and business, looking for a long term role.

This is an awarding winning group, focusing on the basics and delivering quality, consistently. The groups passion lies in finding quality ingredients and preparing, cooking and presenting them in a modern but unpretentious way. All menus have a spine of freshly prepared, classic British dishes complemented by more exotic influences from other parts of the world. They change slightly every week, with a more substantial change approximately every month.

We would like:

• Senior Sous Chef for at least 3 years
• Passionate about "Best of British"

On offer:

• Up to £33,000
• Live-in accommodation
• Generous tips
• Contracted a maximum of 48 hours per week
• No split shifts
• Two days off together every week
• Fresh Food
• Staff parties
• WORK-LIFE BALANCE

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