Senior Sous Chef: Fresh Menus, Team Leadership & Training

Perry Manor; Kempsey; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Career development

Online and in-store discounts

Annual purchase holiday scheme

Wellbeing support

Wagestream

Job summary

Perry Manor care home in Worcester is seeking a Second Chef to lead our busy kitchen, delivering fresh, seasonal menus and nutritious meals for residents.

The role emphasizes training and supervising a kitchen team, stock control, food cost adherence, and ensuring Food Safety and Health & Safety compliance. We offer excellent training and development in our Catering Academy and benefits.

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to design and plan menus.
• Strong focus on fresh, seasonal produce.

Responsibilities

• Lead the kitchen team to ensure smooth operation.
• Develop nutritious meals tailored to residents' needs and preferences.
• Design and plan menus for residents.
• Manage stock control and adhere to food cost guidelines.
• Ensure compliance with Food Safety and Health & Safety regulations.
• Train, supervise and develop the kitchen team.

Skills

Team leadership

Menu planning

Food safety

Stock control

Job description

Perry Manor care home in Worcester is seeking a Second Chef to lead our busy kitchen, delivering fresh, seasonal menus and nutritious meals for residents.

The role emphasizes training and supervising a kitchen team, stock control, food cost adherence, and ensuring Food Safety and Health & Safety compliance. We offer excellent training and development in our Catering Academy and benefits.