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senior sous chef - Diversity Embracing Environment (Hiring Immediately)

JR United Kingdom

Colchester

On-site

GBP 28,000 - 36,000

Full time

Yesterday
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Job summary

An established industry player is seeking a Senior Sous Chef to lead their kitchen team in a vibrant and diverse environment. This role emphasizes the importance of fostering a positive atmosphere, coaching team members, and maintaining high standards in food preparation and safety. With a commitment to inclusivity and personal growth, this position offers an exciting opportunity to make a significant impact while enjoying perks like bonuses, discounts, and a supportive work culture. If you have a passion for culinary excellence and leadership, this role is perfect for you.

Benefits

Bonus scheme up to £3,000
Access to earnings before payday
Tips sharing
Free food on shift
50% discount outside work
Family-friendly policies
Dry-cleaned chef whites
Wagamama parties
National recognition as a Wok Star
Pension scheme

Qualifications

  • Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
  • Strong communication skills to support and lead the team.

Responsibilities

  • Create a positive environment for team and guests, ensuring high standards.
  • Manage kitchen operations, including food safety and financial performance.

Skills

Leadership
Communication
Problem Solving
Food Safety Standards
Financial Management

Education

Culinary Arts Certification

Job description

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senior sous chef - Diversity Embracing Environment (Hiring Immediately), colchester

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Client:

wagamama

Location:

colchester, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

col-wide

Job Description:

senior sous chef | glasgow central area | full time

We celebrate diversity and encourage individuality. We value personality over perfection – be yourself, be wagamama. With over 165 restaurants, we are seeking a Senior Sous Chef to join us on our journey to nourish from bowl, to soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

What you will do |

  • Create a positive environment where your team feels cared for and listened to, celebrating successes and nurturing talent, role modeling a coaching culture.
  • Ensure an exceptional guest experience by maintaining high standards in dish preparation and equipping your team with necessary skills and mindset.
  • Maintain high standards for food, health, and safety, and understand the financial aspects of the kitchen, including gross profit, stock control, and labor costs.
  • Build a coaching culture within your team, working with the Head Chef on recruitment and development, fostering personal and professional growth.
  • Be a proactive problem solver, making quick decisions when needed.

What we look for |

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
  • Strong communication skills, with the ability to have meaningful conversations and support your team.
  • Experience in maintaining high standards for food, health, safety, and financial performance, including GP and stock control.
  • Ability to manage labor costs and adapt to changing demands.
  • Leadership qualities that inspire and engage your team.
  • Passion for creating an inclusive environment where everyone feels respected and belongs.
  • A forward-thinking problem solver who can think on their feet.

What we offer |

  • Bonus scheme – up to £3,000 annually.
  • Access to up to 30% of earnings before payday via Wagestream.
  • Tips sharing.
  • Free food on shift, plus 50% discount outside work.
  • Industry-leading family-friendly policies, including paid leave for expectant or adopting parents.
  • First access to new menus.
  • Dry-cleaned chef whites provided.
  • Wagamama parties and VIP guests.
  • National recognition as a Wok Star.

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not guaranteed wages and are not considered part of the salary.

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