senior sous chef - Diverse and Inclusive Culture (Hiring Immediately)

JR United Kingdom; Swindon; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join an innovative and diverse culinary team as a Senior Sous Chef in Swindon. This role is about more than just cooking; it's about fostering a positive and inclusive kitchen environment. You'll lead a dedicated team, ensuring high standards of food safety and quality while managing kitchen operations effectively. With a commitment to personal growth and development, this position offers a unique opportunity to influence the culinary experience in a thriving restaurant. Embrace the chance to make a difference and be part of a culture that celebrates individuality and teamwork.

Benefits

Bonus scheme up to £3,000 annually

Access to earnings via Wagestream

Tips share

Free on-shift food

50% off outside work meals

Family-friendly policies

Early access to new menus

Dry-cleaned chef whites

Recognition programs

Pension scheme

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication skills and ability to engage with the team.
• Understanding of kitchen financials and labor costs.

Responsibilities

• Create a positive environment for team and guests.
• Support coaching and development of kitchen staff.
• Drive restaurant performance and deliver excellent results.

Skills

Kitchen Leadership

Strong Communication

Food Safety Standards

Financial Management

Labor Cost Management

Problem-Solving

Inclusive Environment Creation

Job description

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senior sous chef - Diverse and Inclusive Culture (Hiring Immediately), swindon, wiltshire

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Client:

wagamama

Location:

swindon, wiltshire, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

senior sous chef | full time

Three decades of acting different — we don’t conform, we celebrate difference. Appreciating personality over perfection – we call it be you, be wagamama. With over 165 restaurants, we are looking for a senior sous chef to join us on our journey to nourish from bowl, to soul.

The role |

As a senior sous chef, you'll be an inspirational leader, creating a positive environment for your team and guests. You will support continuous coaching and development of your team to excel while driving restaurant performance and delivering excellent results.

What we look for |

• Experience leading a kitchen team, driving performance through positive behavior in a fast-paced environment.
• Strong communication skills, capable of having genuine conversations with consideration and care.
• Experience maintaining high standards of food, health, and safety.
• Understanding of kitchen financials, including gross profit, stock control, and labor costs.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage the team to grow in their roles and careers.
• Passion for creating an inclusive environment where everyone feels respected and valued.
• Problem-solving skills, able to think quickly and make decisions.

Benefits |

• Bonus scheme up to £3,000 annually.
• Access to up to 30% of earnings before payday via Wagestream.
• Tips share.
• Free on-shift food from our menu and 50% off outside work.
• Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents.
• Early access to new menus.
• Dry-cleaned chef whites provided for each shift.
• Wagamama parties with VIP guests.
• Recognition as a nationwide wok star through our program.

Additional benefits include pension scheme, holidays, training, cycle-to-work, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% directed to our teams, vary by restaurant, and are at guests' discretion; they are not guaranteed wages.