Senior Chef de Partie at Tom Kerridge Restaurant

Corinthia London

Greater London

Hybrid

GBP 32.000 - 42.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

5.6 weeks holidays per year
Meals on duty
Uniform dry cleaning
Season ticket loan
Discounts across hotels

Zusammenfassung

Corinthia London is seeking a Senior Chef de Partie to lead a station in a luxurious 5-star kitchen. You will mentor junior cooks, manage station prep, maintain quality and safety standards, and support daily service with pride and precision.

Ideal candidates bring at least 5 years in professional kitchens, 3+ in a Senior Chef de Partie role, and a passion for flawless presentation and guest experience in a high-end environment.

Qualifikationen

  • Luxury hospitality experience required.
  • Excellent written and spoken English.
  • 5 years in a professional kitchen, with at least 3 years in a Senior Chef de Partie role.
  • Knowledge of food safety regulations and kitchen hygiene.

Aufgaben

  • Manage a specific kitchen station and junior staff.
  • Lead station prep, cooking and plating to high standards.
  • Oversee quality control, stock management and health & safety.

Kenntnisse

Luxury hospitality experience
Strong communication
Food safety level 2
Team leadership
Menu planning
Cooking techniques
Pressure management
English proficiency

Jobbeschreibung

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.

Kerridge’s is the first London restaurant by Tom Kerridge and the Hand & Flowers team.

From Marlow we’ve brought much of our produce and inspiration to create wonderful dishes, and a relaxed and unstuffy eye for hospitality. All these have found a home in the extraordinary surroundings of Corinthia London.

If you are passionate about delivering an exquisite service within a 5-star environment, then we would like to hear from you.

ABOUT THE ROLE

The Senior Chef de Partie is responsible for managing a specific section or station in a kitchen, overseeing junior staff, and ensuring the preparation and cooking of high-quality food. They report to the Head Chef and Sous Chef and play a critical role in the kitchen’s day-to-day operations.
You will be responsible for station management, team leadership, food preparation and cooking, quality control, stock management and Health & Safety.

ABOUT YOU
  • Luxury hospitality experience.
  • Strong communication and interpersonal skills
  • A strong desire to learn and develop a career within luxury hospitality
  • Good level of written and spoken English
  • Flexibility to work varied hours
  • Ability and resilience to work under pressure and in a fast-paced environment
  • Pride and attention to detail in your work
  • Confidence & professionalism when interacting with high profile guests
  • Strong focus on quality, consistency, and presentation
  • Ability to lead and motivate a team, with excellent interpersonal and communication skills
  • In-depth knowledge of food preparation techniques, kitchen hygiene, and health & safety regulations
  • Ability to work long hours in a fast-paced, physically demanding environment
  • Ability to contribute to menu planning and develop new recipes
  • Ability to prioritize and manage time efficiently, especially during busy periods
  • Ability to work under pressure while managing multiple tasks simultaneously
  • 5 years of experience working in a professional kitchen, with at least 3 years in a Senior Chef de Partie role
  • Food Safety Level 2
  • Competition certificate or awards for cooking
ABOUT CORINTHIA

Corinthia London combines contemporary flair with traditional grandeur. We consider ourselves as London’s elegant, uplifting grand hotel, intelligently designed for modern life. Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites, elegant restaurants, and bars and the largest, most breath‑taking multi award‑winning spa in London.

OUR PROMISE TO YOU

We understand what is important to our colleagues and our benefits offering was tailored with this in mind.

  • Highly competitive salary
  • 5.6 weeks’ holidays per annum (inc. bank/public holidays)
  • Complimentary dry cleaning of uniform
  • Complimentary meals on duty
  • Extensive recognition programs and length of service awards
  • Season ticket loan

Our focus is supporting your health and wellbeing and giving you more time with your family and friends by offering:

  • Access to Employee health and wellbeing programme
  • Mental health and wellbeing workshops
  • Discounted Salon, Spa, Food and Beverage and accommodation rates
  • Discounted gym membership
  • Discounts across our portfolio of international hotels

We will invest in you the same way you do it with us and provide you with access to:

  • Complimentary English classes
  • Corinthia inspired gifts for special occasions
  • Enhanced maternity and paternity pay
ELIGIBILITY

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK, or be able to acquire such eligibility. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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