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Senior Chef de Partie

Woodhead Restaurant Group

London

On-site

GBP 60,000 - 80,000

Full time

2 days ago
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Job summary

Join a leading restaurant group as a Senior Chef de Partie at their newest Michelin-starred location in London. Contribute to a vibrant kitchen environment, ensuring high-quality dishes and learning from experienced chefs. Ideal for those passionate about food and eager to develop their culinary skills.

Benefits

Impactful perks package
Nurturing environment
Daily staff food

Qualifications

  • Be friendly, enthusiastic, and eager to learn.
  • Care about providing a fantastic experience for guests.
  • Have a basic understanding of wine and beverages.

Responsibilities

  • Ensure delivery of consistent, high-quality dishes.
  • Contribute to a healthy and happy working environment.
  • Work with other kitchen sections.

Skills

Teamwork
Communication
Passion for food
Ability to work under pressure

Education

Experience as a Chef de Partie

Job description

Join to apply for the Senior Chef de Partie role at Woodhead Restaurant Group

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64 Goodge Street is the newest restaurant from Woodhead Restaurant Group which opened in summer 2023, receiving a Michelin star a year and a half later. Taking inspiration from his time cooking in Paris during the early 2000s, Head Chef Stuart Andrew (previously Executive Chef of Portland and Clipstone) offers a menu of French cooking "from an outsider's perspective". Our GM Ashley Best oversees our warm and considered service and an ambitious wine list (lots of Burgundy, lots of old vintages).

The Role

As part of the kitchen team at 64 Goodge Street, you will be expected to be punctual and to contribute to a healthy and happy working environment in the restaurant. Working with the other sections of the kitchen, you will ensure the delivery of consistent, high quality, ingredient-led dishes. This role will be ideal for those who are looking to develop their career in a top-quality, kitchen and nurturing environment.

Our food and drink menus change regularly so you'll constantly be introduced to new ingredients and wines to learn about. Our daily briefings are some of the best around (as is our staff food).

We have a considered and impactful perks package and are dedicated to creating an environment that gets the best out of our people.

About YouThe Ideal Candidate Will

  • be friendly, enthusiastic, with a can-do attitude and a desire to learn
  • really care about providing a fantastic experience for guests
  • work well under pressure and as part of a team
  • have clear communication skills
  • be passionate about food, with a basic understanding of wine and beverages
  • have previous experience as a CDP in a high-quality restaurant

Above all else we prize a positive attitude eagerness to learn and people who enjoy and take pride in their work.

Why Woodhead?

At Woodhead Restaurant Group we are proud of our reputation as a leading hospitality employer. We treat our employees as individuals, and encourage them to take ownership of our independent sites. With a culture based on honesty, respect and development, we are determined to reward our team for the hard work they put into making our restaurants so brilliant and set our people up for long and successful careers with us.

About Us

Woodhead Restaurant Group comprises 5 restaurants, all located in London.

We started with one restaurant (Portland in 2015) and added a few more into the fold over the last few years, driven by the talent of our teams rather than any grand expansion strategy.

The Woodhead Restaurant Group is an equal opportunities employer. Our aim is to welcome everyone and create inclusive teams. We celebrate difference and encourage everyone to join us, and to be themselves at work. If you would like to read our Diversity, Equity and Inclusion Policy, please ask and we will be happy to share it with you.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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