Senior Chef de Partie

Bluebird Restaurant; Greater London; Hybrid; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Industry leading pay

Dine with style

Financial freedom

Nourish your body

Recognition and Reward

Grow with us

Get some rest

Make a difference

Spread the love

Job summary

Bluebird Chelsea in London is seeking a passionate Senior Chef de Partie to join our award-winning kitchen. You will oversee your section, ensuring speed, consistency and high standards while maintaining strict food safety and hygiene compliance.

You will work across sections as needed, contribute to seasonal menus, and support training for junior staff in a vibrant, busy service. Benefits include industry leading pay and generous holiday.

Qualifications

• Senior Chef de Partie with attention to detail and a positive attitude.
• Flexibility to work across multiple kitchen sections.
• Committed to maintaining food safety and high hygiene standards.

Responsibilities

• Oversee your kitchen section ensuring speed, consistency and quality.
• Uphold strict food safety, allergen control and hygiene regulations.
• Support training and cover other sections as needed during service.

Job description

The Location:350 King's Rd, Chelsea, London SW3 5UU, UK

The Salary: Competitive

Why Work for Us:

Our industry leading benefits have you covered!

• Industry leading pay : We value your expertise and dedication.
• Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, every day.
• Financial freedom: Take control of your finances with Stream– track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
• Nourish your body: We offer healthy and nutritious meals whilst on shift.
• Recognition and Reward for a job well done : Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
• Grow with us : You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
• Get some rest : Your holiday allowance increases with length of service.
• Make a difference : Give back to the community with an optional paid day each year for volunteering efforts.
• Spread the love:Benefit from our recommend a friend scheme and share the joy of joining our team.

The Role: Senior Chef de Partie

The Restaurant: Bluebird Chelsea

The Location:350 King's Rd, Chelsea, London SW3 5UU, UK

The Salary: Competitive

Why Work for Us:

Our industry leading benefits have you covered!

• Industry leading pay : We value your expertise and dedication.
• Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, every day.
• Financial freedom: Take control of your finances with Stream– track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
• Nourish your body: We offer healthy and nutritious meals whilst on shift.
• Recognition and Reward for a job well done : Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
• Grow with us : You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
• Get some rest : Your holiday allowance increases with length of service.
• Make a difference : Give back to the community with an optional paid day each year for volunteering efforts.
• Spread the love:Benefit from our recommend a friend scheme and share the joy of joining our team.

Who we are:

Bluebird has proudly stood on King's Road for over a hundred years as an iconic Art Deco emblem of London. Originally the Bluebird Motor Garage, Sir Terence Conran’s 'Gastrodome’ was created for the capitals’ socialites and royalty and remains so today.

Serving Modern British, seasonal cuisine, alongside Bluebird classic dishes, English wines and innovative cocktails (from breakfast through to late evening) in our famous courtyard, café, restaurant, bar, private dining rooms and exclusive members club room.

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

A bit about what you will be doing

We're seeking a passionate Senior Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Senior Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

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