Chef de Partie

Quaglino's; City of Westminster; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

Dine with style: 50% discount at all R

Evolv Edge training platform

Employee Assistance Program (24/7)

Job summary

Quaglino's in London is seeking a Chef de Partie to join our iconic kitchen team. You will manage your section with precision, ensuring efficiency and high standards throughout service.

The role requires strong attention to detail and a commitment to food safety, with opportunities to work across multiple kitchen stations and contribute to our renowned dining experience.

Responsibilities

• Hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout the kitchen.
• Oversee strict adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene.
• Demonstrate versatility by working across various sections of the kitchen to support the team.

Job description

The Role:

Chef de Partie

The Restaurant:

Quaglino's

The Location:

16 Bury St, St. James's, London SW1Y 6AJ, UK

The Salary:

Competitive

Why work for us:

Our industry leading benefits have you covered!

• Industry leading pay: We value your expertise and dedication.
• Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
• Financial freedom: Take control of your finances with Stream- track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
• Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and complimentary sessions with a trained counsellor.
• Nourish your body: We offer healthy and nutritious meals whilst on shift.
• Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
• Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
• Get some rest: Your holiday allowance increases with length of service.
• Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
• Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

Who we are:

London's most iconic London drinking and dining venue for almost a century: This Sir Terence Conran designed venue has been a symbol of 'the democratisation of dining' since the 1990's. A favourite for royalty, celebrities and Londoners in search of nightly live entertainment, our award-winning cocktail bar or Modern British fayre, which sit comfortably within an international menu. 1930's glamour and sensory experiences are the norm in a venue filled with rich British heritage. Perfect for late night events and private dining in London's St James.

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

A bit about what you will be doing:

We’re seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you’ll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you’ll demonstrate versatility by working across various sections of the kitchen. If you’re ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

Compensation: Competitive salary