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The University of Leeds is seeking a Catering Services Assistant on a fixed-term 12-month contract, based on the campus. You will help deliver high-quality service to students, staff and visitors while upholding food hygiene standards and customer focus.
Working 35 hours per week over 5 days (7am–8pm shifts with full flexibility). You may work at different campus catering sites. Benefits include generous annual leave and wellbeing facilities.
This role will be based on the university campus and is for a Fixed-term of 12 months as additional resource is needed to cover peak demand for a limited period. We are open to discussing flexible working arrangements.
Interviews are to be held in person on 13th November 2026
The University of Leeds is one of the top 80 universities in the world. We have a truly global community, with more than 39,000 students from 170 different countries and over 9,000 staff of 100 different nationalities. Established in 1904, we have a strong tradition of academic excellence, reflected in first-class student education, along with world-leading research that has a real impact around the globe.
Providing customers with excellent service and quality fresh food is at the heart of what we strive to achieve in our Catering Services Team.
You will be responsible for assisting in delivering an effective and efficient service in line with our division's strategy and goals, assisting the smooth running of the catering service. Providing customers with excellent service and quality fresh food is at the heart of what we strive to achieve in our catering provision. Working in conjunction with the Team Leaders, you will assist in delivering an effective and efficient campus service to students, staff and visitors in line with the 'Division's' strategy and goals. You will be responsible for ensuring that the Catering Services unit operates effectively and ensuring that customer needs and brand standards are met and are adhered to at all times.
You will ensure that customers are provided with excellent customer service. You will have experience of working within a catering or retail environment and knowledge of food hygiene regulations. You will be responsible for the catering assistants in your designated area and that the monitoring of stock, deliveries and financial procedures are in place to meet all of our customer needs.
This role is 35 hours each week, on a 5 days over 7 basis. Your typical shifts will be between the hours of 7am to 8pm, but full flexibility will be required. Although you will be based at our main campus facility, you may also be required to work at any of the areas within catering services, when there is a business requirement.
And much more!
Please see details of the University's Pre-employment Health Assessment within the Candidate Brief.