Second Chef: Lead Kitchen Team & Seasonal Menus

Care Uk; South Stoke; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Alternate weekends

Bank holiday pay

Career development

Employee discounts

Annual leave scheme

Wellbeing support

Wagestream access

Job summary

Care UK in the United Kingdom is seeking an experienced Second Chef to lead a busy kitchen and deliver fresh, seasonal meals for residents. You will oversee menu design, nutrition, and food presentation while maintaining high standards of hygiene and safety.

Join a supportive team with a Catering Academy for training and development, offering career progression, flexible weekend hours, and access to apprenticeships. This role emphasizes caring values and teamwork in a care-home environment.

Qualifications

• Experience in a fast-paced kitchen environment.
• Experience in care settings is beneficial.
• Strong knowledge of Food Safety and Hygiene practices.

Responsibilities

• Lead the kitchen team to ensure smooth operation.
• Develop nutritious, seasonal meals for residents.
• Design and plan menus.
• Manage stock and control costs.
• Ensure Food Safety and Health & Safety compliance.
• Train, supervise and develop staff to reach potential.

Skills

Team leadership

Food safety procedures

Menu planning

Stock control

Health & safety compliance

Training & development

Job description

Care UK in the United Kingdom is seeking an experienced Second Chef to lead a busy kitchen and deliver fresh, seasonal meals for residents. You will oversee menu design, nutrition, and food presentation while maintaining high standards of hygiene and safety.

Join a supportive team with a Catering Academy for training and development, offering career progression, flexible weekend hours, and access to apprenticeships. This role emphasizes caring values and teamwork in a care-home environment.