Second Chef: Lead Kitchen, Menu Design & Growth

Care Uk; Great Holland; On-site; GBP 25,000 - 34,000; Full time

Benefits offered by this job

Alternate weekend and social working

Bank Holiday Pay Enhancements

Career development, training and appr.

Hundreds of online and in-store-dis»

Annual purchase holiday scheme

Wellbeing support

Wagestream- access wages anytime

Job summary

Care UK is seeking an aspiring Second Chef to join our fast-paced kitchen, focused on fresh and seasonal produce for residents. You will lead a team, develop nutritious meals, and drive menu design and planning.

The role emphasizes stock control, cost awareness, and adherence to Food Safety and Health & Safety standards, with opportunities for training and progression through our Catering Academy.

Qualifications

• Experience in a fast-paced kitchen environment with emphasis on fresh and seasonal produce.
• Strong leadership, training and development skills for a kitchen team.
• Commitment to Food Safety and Health & Safety standards.

Responsibilities

• Leading the team in the smooth running of the kitchen operation
• Develop nutritious and diet sensitive meals for residents and their requirements
• Menu design and planning
• Managing stock control and adhering to food cost guidelines
• Ensure compliance with both Food Safety and Health and Safety in the kitchen
• Training, supervising, and developing a team to help them make the most of their potential

Job description

Care UK is seeking an aspiring Second Chef to join our fast-paced kitchen, focused on fresh and seasonal produce for residents. You will lead a team, develop nutritious meals, and drive menu design and planning.

The role emphasizes stock control, cost awareness, and adherence to Food Safety and Health & Safety standards, with opportunities for training and progression through our Catering Academy.