School Kitchen Lead: Nutritious Menus & Team Leadership

The Witherslack Group; England; On-site; GBP 26,000 - 27,000; Part time

Benefits offered by this job

Training

Holiday

Flexible benefits

Wellbeing

Medical cover

Beautiful working environments

£1,000 referral bonus

Job summary

The Witherslack Group is seeking a Cook in South East England to lead a small kitchen team and plan nutritious menus for students and staff. You’ll ensure compliance with food hygiene standards and contribute to a high-quality, nourishing school diet.

The role requires a Level 3 Food Safety in Catering and strong budgeting and organizational skills. This on-site position offers a competitive salary and benefits as part of our education-focused programme.

Qualifications

• Supervise a skilled team and plan nutritious menus.
• Ensure school meets food hygiene regulations and nutritional standards.
• Be organized and able to budget for each meal and order in bulk.

Responsibilities

• Supervise a skilled team and plan nutritious menus.
• Ensure compliance with food hygiene and nutritional standards.
• Collaborate with staff to deliver high-quality meals for pupils and staff.

Skills

Team leadership

Menu planning

Food safety level 3

Budgeting

Education

Level 3 Food Safety in Catering

Job description

The Witherslack Group is seeking a Cook in South East England to lead a small kitchen team and plan nutritious menus for students and staff. You’ll ensure compliance with food hygiene standards and contribute to a high-quality, nourishing school diet.

The role requires a Level 3 Food Safety in Catering and strong budgeting and organizational skills. This on-site position offers a competitive salary and benefits as part of our education-focused programme.