School Kitchen Lead: Nutritious Menus & Team Oversight

The Witherslack Group; Horton-cum-Studley; On-site; GBP 26,000 - 27,000; Full time

Benefits offered by this job

Full school holidays

Life insurance

Wellbeing tools

Medical cover

Refer-a-friend bonus

Job summary

The Witherslack Group is hiring a Cook at one of our schools in Wheatley, Oxfordshire. You will prepare and serve nutritious meals for students, staff and visitors, lead a small kitchen team, and develop menus that meet food hygiene and nutritional standards.

This temporary role offers term-time holidays and a supportive benefits package. You should have a Level 3 Food Safety qualification and be organized with strong budgeting and bulk-ordering experience.

Qualifications

• Level 3 qualification in Food Safety in Catering (or equivalent).
• Be organized and have the ability to plan menus.
• Experience budgeting for each meal and ordering in bulk.

Responsibilities

• Cook and supervise a skilled team, plan nutritious menus for students.
• Ensure the school meets food hygiene regulations and nutritional standards.
• Build strong relationships with staff and students through good service.

Education

Level 3 Food Safety in Catering (or equivalent)

Job description

The Witherslack Group is hiring a Cook at one of our schools in Wheatley, Oxfordshire. You will prepare and serve nutritious meals for students, staff and visitors, lead a small kitchen team, and develop menus that meet food hygiene and nutritional standards.

This temporary role offers term-time holidays and a supportive benefits package. You should have a Level 3 Food Safety qualification and be organized with strong budgeting and bulk-ordering experience.