School Kitchen Chef — Fresh, High-Volume Meals (Term-Time)

Impact Food Group

Wallington

On-site

GBP 20,000 - 27,000

Full time

36 hours ago
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Benefits offered by this job

Free meals on shift
Ongoing training
Career progression opportunities
Access to free qualifications
Staff discount scheme

Job summary

Impact Food Group is seeking a dedicated Chef for Wilsons School (SM6 9JW). The role runs Monday to Friday, 7:30am–3:30pm (37.5 hours/week) during 37 weeks per year. You will assist the onsite Chef Manager, helping prepare meals for students and staff.

The position focuses on fresh ingredients, high-volume service, and maintaining a clean, safe kitchen. Training and DBS checks are provided as part of a supportive school catering team.

Qualifications

  • Experience as a chef, ideally within a school or contract catering environment (but not essential).
  • Passion for cooking with fresh ingredients and delivering quality food.
  • Ability to work in a fast-paced, high-volume kitchen.
  • Strong teamwork and communication skills.
  • Positive, can-do attitude and willingness to learn.
  • Good understanding of food hygiene and safety standards.
  • Reliability and pride in maintaining high standards.

Responsibilities

  • Assisting with the preparation of main meals and snacks.
  • Cooking with fresh, seasonal ingredients for high-volume service (200+ covers).
  • Supporting with occasional counter service and till work.
  • Maintaining a clean, safe, and organised kitchen and dining environment.

Skills

Chef experience
Fresh ingredients
High-volume kitchen
Teamwork
Positive attitude
Food hygiene
Reliability

Job description

Impact Food Group is seeking a dedicated Chef for Wilsons School (SM6 9JW). The role runs Monday to Friday, 7:30am–3:30pm (37.5 hours/week) during 37 weeks per year. You will assist the onsite Chef Manager, helping prepare meals for students and staff.

The position focuses on fresh ingredients, high-volume service, and maintaining a clean, safe kitchen. Training and DBS checks are provided as part of a supportive school catering team.

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