School Kitchen Chef: Creative Menus & Allergen Expert

Holroyd Howe

Aylesbury

On-site

GBP 26,000 - 34,000

Full time

3 days ago
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Benefits offered by this job

Holiday entitlement
Volunteer days
Grandparent leave
Maternity leave 24 weeks
Training & development
Pension & life insurance
Discounts via Perkbox
Wellbeing & EAP
Free meals at work
Apprenticeships

Job summary

Holroyd Howe is seeking a committed and enthusiastic Chef to join the Ashford School kitchen team, supporting daily food preparation and maintaining high standards for meals and special events.

We are a leading UK contract caterer dedicated to independent schools. The role emphasises allergen management, teamwork, and delivering high-quality catering with comprehensive staff training and development opportunities.

Qualifications

  • Experience as a Chef in a contract catering environment, preferably in independent education or a higher-profile environment.
  • Passionate about fresh, seasonal food and creative presentation.
  • Strong attention to detail and high food safety standards.
  • Excellent teamwork and communication skills.
  • Flexible and proactive approach to work.

Responsibilities

  • Support the Head Chef in daily kitchen operations.
  • Motivate the team to deliver high standards of food and service.
  • Ensure food safety and allergen controls are consistently met.
  • Contribute to innovative menu planning.
  • Manage mise en place and ensure smooth, timely service.
  • Support events and functions alongside school life.
  • Accountability for following and championing allergen controls.

Skills

Catering experience
Fresh seasonal food
Food safety
Teamwork
Flexible attitude

Job description

Holroyd Howe is seeking a committed and enthusiastic Chef to join the Ashford School kitchen team, supporting daily food preparation and maintaining high standards for meals and special events.

We are a leading UK contract caterer dedicated to independent schools. The role emphasises allergen management, teamwork, and delivering high-quality catering with comprehensive staff training and development opportunities.

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