School Chef (Part-Time) — Menu Innovator & Team Lead

Equipment Sales & Service Limited.; Eggleston; On-site; GBP 13,000 - 17,000; Part time

Job summary

Chartwells, part of Compass Group UK&I, is seeking an ambitious Chef to work part-time (25 hours/week) contracted for 42.6 weeks per year. You will prepare and serve high-quality food, support menu changes, and contribute to a welcoming dining experience for pupils and staff across education sites in the UK.

The role requires previous chef experience, City & Guilds 706/1 & 2 or NVQ, and a valid Food Hygiene certificate.

Qualifications

• Experience supervising a team.
• Experience in a similar Chef role.
• City & Guilds 706/1 & 2 or NVQ equivalent.
• Food Hygiene certificate.
• Flexible approach to working.

Responsibilities

• Prepare and serve high-quality food for clients and customers.
• Oversee and implement menu changes.
• Identify opportunities to improve food services.
• Respond to customer feedback to improve service.
• Assist with creation of new menus and concepts.
• Represent Chartwells and maintain brand image.
• Monitor inventories and keep kitchen stocked.
• Oversee kitchen cleaning and hygiene standards.
• Ensure compliance with Food Handling, Hygiene and Health & Safety regulations.
• Passion for great-tasting food and customer service.

Skills

Team supervision

Food preparation

Food safety

Flexible working

Communication

Education

City & Guilds 706/1 & 2 or NVQ

Food Hygiene certificate

Job description

Chartwells, part of Compass Group UK&I, is seeking an ambitious Chef to work part-time (25 hours/week) contracted for 42.6 weeks per year. You will prepare and serve high-quality food, support menu changes, and contribute to a welcoming dining experience for pupils and staff across education sites in the UK.

The role requires previous chef experience, City & Guilds 706/1 & 2 or NVQ, and a valid Food Hygiene certificate.