School Chef Manager -New Malden

RGIT Australia

Greater London

On-site

GBP 19,000 - 28,000

Part time

18 hours ago
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Job summary

PS Catering is seeking a mid-level to senior kitchen leader for a part-time role at Christchurch, New Malden, Primary School. The position supports 32.5 hours per week across 39 weeks per year, with a 30-minute unpaid break per day. A hands-on leader will drive nutritious meals and a positive kitchen culture.

You will oversee service, staff development, and adherence to food hygiene, while working with senior leaders to implement best practices. Term-time schedule offers school holiday breaks.

Qualifications

  • City & Guilds / NVQ qualifications or equivalent in-house training.
  • Strong understanding of Food Hygiene and Safety standards.
  • Experience in contract catering and managing a medium-sized kitchen (preferred).
  • Looking for a term-time only role, with school holidays off.
  • A manual driving licence preferrable.

Responsibilities

  • Lead the day-to-day operations of a busy school kitchen, ensuring smooth service and high standards.
  • Prepare and deliver colourful, healthy, and delicious meals to pupils.
  • Inspire and manage a team of enthusiastic kitchen staff, fostering a positive and collaborative environment.
  • Oversee food safety, hygiene, and health & safety compliance at all times.
  • Organise kitchen schedules, stock, and resources to maximise efficiency.
  • Collaborate with senior leaders, including Directors and the Company Development Chef, to implement best practices.
  • Minimise paperwork and focus on hands-on leadership and team development.
  • Support the introduction of new processes and contribute to continuous improvement.

Skills

Food Hygiene & Safety
Team leadership
Adaptability

Education

City & Guilds / NVQ qualifications

Job description

Part-time Permanent Mid-level Senior

Posted 30 Sep 2026

Description
Job Description:

A Fantastic opportunity to join PS Catering during an exciting period of exceptional growth at one of our established sites! We are looking fora candidate to start as soon as possible We’re searching for a passionate food professional to be a key part of our team at Christchurch, New Malden, Primary School .

Working Hours are

32.5 hours per week

7 hours per day - 30 minute unpaid break included

39 weeks per year

An opportunity to learn our systems, and help us deliver vibrant, nutritious meals that make school lunchtimes fun and memorable. If you’re ready to make a real impact and grow your career with a company that values its people, this is your chance.

Duties & Responsibilities
  • Lead the day-to-day operations of a busy school kitchen, ensuring smooth service and high standards.
  • Prepare and deliver colourful, healthy, and delicious meals to pupils
  • Inspire and manage a team of enthusiastic kitchen staff, fostering a positive and collaborative environment.
  • Oversee food safety, hygiene, and health & safety compliance at all times.
  • Organise kitchen schedules, stock, and resources to maximise efficiency.
  • Collaborate with senior leaders, including Directors and the Company Development Chef, to implement best practices.
  • Minimise paperwork and focus on hands-on leadership and team development.
  • Support the introduction of new processes and contribute to continuous improvement.
Requirements
  • City & Guilds / NVQ qualifications or equivalent in-house training.
  • Strong understanding of Food Hygiene and Safety standards.
  • Experience in contract catering and managing a medium-sized kitchen (preferred).
  • Positive, outgoing attitude and a genuine passion for food and teamwork.
  • Eager to learn, adapt, and grow with a dynamic company.
  • Looking for a term-time only role, with school holidays off.
  • A manual driving licence preferrable
Why Join Us
  • Be part of a fast-growing, innovative catering company where your ideas and energy make a difference.
  • Work in a supportive environment with direct access to senior leaders and development opportunities.
  • Enjoy a hands-on role that lets you focus on what you love creating great food and leading a team.
  • Benefit from a family-like culture where staff are valued, supported, and celebrated.
  • Take pride in making a positive impact on pupils’ health and school experience.
  • Flexible, term-time schedule perfect for work-life balance.

As a candidate you will be perfect for us if you can deliver all of the above and the role could be perfect for you if you are looking for aterm time only rolethat allows you to spend your time at home during the school holidays.

If this sound like you then we really want to hear from you!

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